Great specials this weekend for reservations (850)278-6856

[Maries Bistro]

Beach Bum Roll 12
(Avocado, Cucumber, crabstick & topped with crab salad, masago, spicy mayo & eel sauce)

*Beaujolais Nouveau 5
Dark notes of blackberry and chocolate. Has big tannin very refreshing

Smoked mozzarella & tomato empanada 7
*Jean- Luc Cape Bleue Rose '10 6
Delicious dry and awesome (like a white cabernet) Hanie recommends

Entrees

Hand cut Rib eye with Portabella & blue cheese 22
(12-14 oz with mushroom Balsamic demi glaze)
*Josh Cabernet Sauv. 8
Forward and complex with ripe fruit flavors; black currant and spicy berry fruit with gentle oak nuances.

Lemon grass Shrimp bed of rice vermicelli 16
*Louis Latour Ardeche Chardonnay 2008 6
Has a lovely clean, green-yellow color. This is a pleasant wine with a marked freshness of delicious floral aromas. It has a long finish and is perfectly balanced. An excellent value

Seared Ahi Tuna or Salmon with apricot apple Chutney 19
*Votre Sante Coppola Chardonnay 6
Simply Delicious, refreshing offers just a hint of spice to leave you wanting more, Fantastic!

Triggerfish with Jumbo lump crabmeat 20
(Sauteed & Finished with Ginger orange hollandaise sauce)
*SANTA Christina SANGIOVESE 6
Ruby red in colour; on the nose, intense bouquet of mature fruits; on the palate well structured, harmonious, soft and very pleasing.

Shrimp, Crawfish tossed in fresh fusilli 17
(Sautéed mushroom & baby spinach, creamy pesto our signature sauce)
*Markham Sauvignon Blanc 7
Awesome, Look for some bracing lime, Gr. Sm. apple, and refreshing mouthful

DESSERTS 6

Marie’s Bread Pudding or Pecan Pie
Lemon Meringue Pie
Coconut cream cake

[Lisa C]

Everything sounds awesome! Enjoyed a great lunch at Marie's yesterday - love the quiche!