Cafe Thirty-A Celebrates Food & Wine at Kokomo Dinner Nov 5

October 15, 2015 by SoWal Staff

Cafe' Thirty-A in Seagrove Beach is celebrating wine and food this fall as they host Kokomo Winery at a special wine dinner in the Fishbone Room on Thursday, November 5 at 6:30 p.m. The dinner will feature Kokomo Winery owner and winemaker Erik Miller and his partner and grower, Randy Peters. Chef T has designed a menu to perfectly compliment the wines that will be poured that night. This will be an intimate setting with only 30-40 people maximum.  

Reservations are required to attend the wine dinner. The price is $125 a person, excluding tax and gratuity. Call (850) 231-2166 to reserve space.

Kokomo Winery partners Miller and Peters will be joining the festivities during the 25th Annual Seeing Red Wine Festival in Seaside Nov. 5-8.

Kokomo Winery owner and winemaker Erik Miller focuses the production of his single-vineyard wines on the special characteristics and qualities from the natural terrain and the climate of Sonoma County and its distinct appellations to offer flavorful, balanced, handcrafted wines. Kokomo winery is perched on 120 acres of prime Dry Creek Valley known as Timber Crest Farms. This unique and scenic property possesses a rich history in Sonoma County dating back to the mid-1800s. With nearly 40 years of wine grape growing experience under his belt, Miller says Kokomo Winery continues to gain more 90+ ratings and gold medals with each anticipated release.

Café Thirty-A offers casual fine-dining featuring a contemporary eclectic menu, which changes daily. An award winning fine wine list and a world famous martini list add to the experience. Café Thirty-A has been consistently delicious since 1995 and is known for fabulous food, impeccable service and gracious hospitality.


If you haven't been yet, plan a visit as soon as possible. Owner Harriet Crommelin has plans to make her 20th year the best one yet. She recently hired Executive Chef Teofilo Tundidor, known as Chef T. The native Floridian will allow the menu to evolve naturally by incorporating lighter, healthier options, while striving for a true farm-to-table experience. 

Keep your eye on Events Calendar for more special culinary events at Cafe' Thirty-A throughout the year. Follow Café Thirty-A on Facebook for updates on specials, tini nights, menu and good food news.

Read more about Café Thirty-A in their featured SoWal Dining page including stories, photos, reviews and ratings.



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