Book Signing: Food Writer John Mariani at Sundog Books
Come out for a book signing and Q&A with one of the most prominent food writers in the world, John Mariani, author of Esquire's annual "Best New Restaurants" column, Mariani's "Virtual Gourmet" newsletter, and columnist for "Bloomberg News".
Pick up a copy of his latest book, “How Italian Food Conquered the World”, as part of a 'Taste of Seaside' event at Sundog Books at 10:00am on October 18.
At a Glance
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