I just stopped by for breakfast. The sausage, egg and cheese homemade biscuit was pretty good. I also brought home a sample of their gravy and biscuit. I'm sure it will be super yummy to many of you who try it. It was creamy with crumbled sausage and onions in it. Unfortunately, I have an unsophisticated taste buds and the other flavors that were bursting forth were lost on me. I'm a sausage, salt and blackpepper guy. Don't get me wrong, it was delicious as has been everything I've every tried at the GR. Just not what I expected on my biscuit. After chatting a few, they certainly have some great plans for the place. I can't wait until they start having lunch!