Emeril’s new restaurant, located in Grand Boulevard, will hold a job fair next Wednesday, March 15 and Thursday, March 16 at Courtyard by Marriot Sandestin at Grand Boulevard.
Chef Emeril Lagasse’s newest restaurant, opening in Grand Boulevard in Miramar Beach, Florida, is looking for hospitable, experienced professionals for the following positions:
Server
Bartender
Reservationist/Host
Prep Cook
Line Cook
Food Runner
Dishwasher
They will be accepting applications and scheduling interviews for qualified candidates on Wednesday, March 15th and Thursday, March 16th between 10 am – 12 pm & 1pm – 5 pm at the Courtyard by Marriott Sandestin at Grand Boulevard (100 Grand Blvd., Miramar Beach, FL 32550)
Employee Benefits include: opportunity to enroll in health, dental and life insurance (company pays a portion of employee premium), paid time off, paid holidays, shift meals, 401(k) plan, merchandise and dining discounts.
emerils.com: now hiring Miramar Beach Florida Restaurant
Chef Emeril Lagasse is the chef/proprietor of 13 restaurants in New Orleans, Las Vegas, Orlando and Bethlehem, PA. As a national TV personality, he has hosted more than 2,000 shows on the Food Network, and is the food correspondent for ABC's "Good Morning America." Lagasse has appeared as a guest judge in four seasons of Bravo’s hit food series, “Top Chef,” was named a co-host for the tenth season of the “Rachael Ray Show,” and in January 2016, he entered his fourth season of “Emeril’s Florida” on the Cooking Channel. In September 2016, Amazon launched an original series featuring Lagasse called Eat the World with Emeril Lagasse. Lagasse is the best-selling author of 19 cookbooks, the latest, Essential Emeril: Favorite Recipes and Hard-Won Wisdom from My Life in the Kitchen, was released in October 2015. In 2002, Emeril established the Emeril Lagasse Foundation to support children's educational programs that inspire and mentor young people through the culinary arts, nutrition, healthy eating, and important life skills. To date, the Foundation has donated more than $7 million to community organizations in New Orleans, Las Vegas and on the Gulf Coast. For more information, visit: http://www.emerils.com.
Chef Emeril Lagasse’s newest restaurant, opening in Grand Boulevard in Miramar Beach, Florida, is looking for hospitable, experienced professionals for the following positions:
Server
Bartender
Reservationist/Host
Prep Cook
Line Cook
Food Runner
Dishwasher
They will be accepting applications and scheduling interviews for qualified candidates on Wednesday, March 15th and Thursday, March 16th between 10 am – 12 pm & 1pm – 5 pm at the Courtyard by Marriott Sandestin at Grand Boulevard (100 Grand Blvd., Miramar Beach, FL 32550)
Employee Benefits include: opportunity to enroll in health, dental and life insurance (company pays a portion of employee premium), paid time off, paid holidays, shift meals, 401(k) plan, merchandise and dining discounts.
emerils.com: now hiring Miramar Beach Florida Restaurant
Chef Emeril Lagasse is the chef/proprietor of 13 restaurants in New Orleans, Las Vegas, Orlando and Bethlehem, PA. As a national TV personality, he has hosted more than 2,000 shows on the Food Network, and is the food correspondent for ABC's "Good Morning America." Lagasse has appeared as a guest judge in four seasons of Bravo’s hit food series, “Top Chef,” was named a co-host for the tenth season of the “Rachael Ray Show,” and in January 2016, he entered his fourth season of “Emeril’s Florida” on the Cooking Channel. In September 2016, Amazon launched an original series featuring Lagasse called Eat the World with Emeril Lagasse. Lagasse is the best-selling author of 19 cookbooks, the latest, Essential Emeril: Favorite Recipes and Hard-Won Wisdom from My Life in the Kitchen, was released in October 2015. In 2002, Emeril established the Emeril Lagasse Foundation to support children's educational programs that inspire and mentor young people through the culinary arts, nutrition, healthy eating, and important life skills. To date, the Foundation has donated more than $7 million to community organizations in New Orleans, Las Vegas and on the Gulf Coast. For more information, visit: http://www.emerils.com.
