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Glam SoWallers in beauteous locations... de rigueur... Jes' the responsibility of the Fourth Estate, ma'am. Glad to be of service. :roll:

Okay, he's doomed forever to be called "Wormie John..." :welcome: WJ!

NEWS FLASH FROM CHAN'S WINE WORLD @ WATERCOLOR!!! From your correspondent on the street... First to get to a keyboard and able to type! Here's the latest.... .... Chan and general manager Tim seen tonight, appearing dismayed, speaking in hushed tones about hiring some bouncers due to turnout of...

Who'd y'all go with? :biggrin:

Hibiscus in Grayton. Healthy menu, great food, friendly atmosphere!

yay! We'll see you soon! :wub:

Aw, you're cute as pie, and you know it!!! The place is going to be superfunn!

Photo at St Louis Cathedral

Geaux geaux geaux!

went to take a friend for lunch a few days ago.... :confused: Wound up at Pizza by the Sea... Mmmm.

That's YUR mom?! Saw her the other day and a friend said, "She ought to be biking with your dad." He's the chatty guy on the three wheeler around Ed Walline! :lol:

I'll come take photos if you'll feed me! :biggrin: Had such a great lunch this week at your Destin location and can't BEELEEVE I can soon eat closer to home! :wub:

(Biting tongue... biting tongue.... biting tongue....) You will love the food.

Ummm..... :welcome: heartbren!

ah, recollections of a memorable gathering, under the bridge on a warm summer eve... Shelly with a lovely gum'mint cheese fondue, warming in a slightly dented hubcap, and firm bits of dog food, both canned AND dry, mind you, on bent wire hangers for dipping.... how we laughed, and mocked those...

Same thing happened to us, last April. Our friend who knows everyone (she owns a housekeeping business) recommended Destin Roofers, based on many clients' experiences. We met the owner and had that company do the job in June; skilled, fast, and very professional in all transactions. Best price...

Oh, Kurt! :floor: And the sprouts!;-) :welcome: Laurent!

Pam the firewood lady has been bringing mine to my house for years. I watched her kids grow up, year by year, as they helped her unload the truck. Very nice lady, and the wood is hardwood, no pine, and well seasoned: phone 326-5351.

Did it have eight tiny reins attached, and a sack in the back?

Pointer, Sisters? MERRY CHRISTMAS, 4DOGS!!!! :wave: Happy holidays being had here by a few of your rescued (bratty spoiled imperious demanding and SPOILED) friends!

:funn:Actually, rather than a latin etiology, "residental" comes from the root of a Native American word meaning "place where paleskins dwell," resi-. The related term, rese- is for "place where displaced natives dwell," hence our word, "reservation." And yes, SWGB, "dental" is the root of...

:floor::floor::floor: What LOW humor....

Is 4dogs going to take a .... um.... paws in her schedule for some funn?? Merry Christmas and a Happy NY to you! :wave:

I'm buying a gross of red pencils and splitting them with Beach Runner. :scratch:

I bet I can tell you where she got her shoes.......:biggrin:

Your portraits are beautiful!

That's my stretch, too! I've been trying to figgure how to drag it home for a garden centerpiece! :biggrin:

:welcome: You'll love living here! Good suggestion from Miss Critter; Sacred Heart is a really great hospital, IMO! :wave:

Ain't nobody gonna beat dem saints! Geaux geaux geaux!

I love the photos, and how they remind me of the most beautiful images I see here daily. 'Course a fave is the "walking the dogs" image of two mutts in the surf with their owners. :wub:

Will see you there! Looking forward to the goodies!

Beautiful work! Waiting to see what you do next!

What use are parameters when we're talking food? I don't even LIKE scallops, but I SWOONED over the scallops at Caliza in Alys Beach not long ago. Chef Gaupin laid some scallops to rest in a delicate Thai soup, with a spinach-wrapped lobster tail to keep them company. Most heavenly flavors. Oh...

Wowee! Dinner last night was Chef Allison's Coq au Vin at Chan's Wine World. AWESOME! It was the best preparation of this dish I've ever had! I don't know the details, but she and Chan are apparently planning a one-course meal featuring a different country's food and wine each month. I was lucky...

Well, I've been waiting a week to learn which puppy is the Top Dog in the First Annual DD Dogoff, doggone it. At least some canine connoisseur's commentary. An epicurean epistle. Foodie's facts. Gustatory gleanings. Some hint from the hotdog harbinger of help. A bon mot from the bun mother. The...

word to the wise... if it seems to have an image of Jesus anywhere on it, DON'T eat it...

:shock: :shock: :shock: :shock: I hope you remembered to cover your pepperoni.

I shall not dare to engage in additional debate --. for I know that it is fruitless to banter with the all-powerful and immensely influential Miss Kitty. A man needs to know his limitations and I know I simply am not up to the challenge of debating such an intellectually towering and popular...

Hey there! :welcome:

Okay, THAT'S going to be really cold by the time you get home with it. :confused:

Going to Jambone now. I don't eat dogs but should I pick up one for you and save it?

There's a little Mexican restau up 331 toward Freeport, in a tiny strip-mall style shopping center, that makes their tortillas in house. Good food; Anyone recall the name? It's only a few miles after the 331 bridge, going north, on the east (right hand) side of 331.

I just get FURIOUS when you say that hostile people belong here! I'm going to quit coming to this site, and go get my golf cart and come over and RAM your vehicle, and tear up your landscaping, and put chewed up gum on your mailbox handle, you, you, twerp! :yikes: Plus, I'm going to find a...

They offered to, but it negotiated a payment plan in which they have to pay it 28% of the principle payment amount for every month, compounded weekly, until it is paid off in full.....:confused:

Tuesday is Locals' Night for a great dinner at Smiling Fish Cafe'. If you can't make that, be sure and have a lunch there; some of the bestest, freshest, seafood with a wide variety of menu items (duck, vegetarian, creole, you name it) by a really great local chef.

I agree! Service and food were good, and they did a good job with the renovation.

The people at Barefoot Lawn Care are awesome.

:floor::floor::floor: Wow.. Had decided SoWallers were mostly vermin-fixated. I keep hearing people say: "The other flies are mid-size..." I've smiled and answered things like, "yes, but there are some big ones at the beach...." :idontno:

Enjoyed a REALLY GOOD shrimp poboy, once recovered from shock of waiter's New Zea accent!

ALLIFUNN!!! SO GLAD YOU ARE HERE!!! WORK, WORK, WORK?!!? I have resolved not to respond to any polls.:biggrin: