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Audrey J

Beach Fanatic
Jan 8, 2012
385
46
www.Sowal.com
Now in its fifth year, Destin Desserts brings together local chefs representing area businesses to create delectable desserts and compete for the title of Destin Desserts Champion on January 22, 2016 at The Palms of Destin Resort & Conference Center. Doors open at 6 pm with the program beginning promptly at 7 pm.

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Contenders include: Chef Nikhil Abuvala of Roux 30a, Chef Chris Rookis of Aegean Restaurant, Sous Chef Katrina Prebula of Lulu’s, Chef Ruston Johnson of Ruth’s Chris Steak House, Pastry Chef Angie Malabet of Bijoux and Chef Brian Murray of DIG.

Everyone in attendance will have the opportunity to vote for their favorite dessert. Guests can also bid on unique products and services from the area on display through donations from individuals and businesses contributing to the silent auction. Live entertainment will be provided by Shades of Blue. Guests will also enjoy heavy hors d’oeuvres and cocktails. Attire is business/business casual.

Proceeds from Destin Desserts will aide in the repair and re-opening of Girl Scouts' Camp Kolomoki, located just west of DeFuniak Springs in Walton County.

To purchase a ticket, make a donation, or commit to an event sponsorship, visit the Girl Scouts of the Florida Panhandle online at www.gscfp.org. Tickets are $35 each and are also available for purchase at three area locations: Shear Twist in Niceville, The Center for Cosmetic & Family Dentistry in Destin, and Frillseekers in Destin.

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2015 Destin Desserts Chair Gretchen Erickson with the 2015 1st place winner Chef Ernie Danjean, owner of Dockside Café & Oyster Bar in Niceville. Savannah Smiles cookies were used in Chef Danjean’s creation called Savannah Smiles Gooey Squares.
 
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