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Chanticleer Eatery Soars Ahead

Discussion in 'Dining and Food' started by SoWal Staff, Oct 26, 2015.

  1. SoWal Staff

    SoWal Staff Serving the Community! Staff Member

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    Sandro and Emily Wever are the husband and wife dream team behindChanticleer Eatery. Since opening in June of 2012, they have shared their collective food vision with SoWal, and the result is a legion of loyal customers.

    The couple met while working in a restaurant, so creating food together has always come naturally to them. And much like the ideal relationship, Chanticleer’s food is homey, satisfying, full of flavor, and sometimes spicy.

    Read more in our feature story for Chanticleer's latest changes to the eatery such as dinner hours, seated table service for lunch and dinner, happy hour, full bar and cocktails, desserts and new menu items for lunch and dinner! Much going on at this favorite local spot in Grayton Beach! LOTS of photos!

    Continue reading...

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    Last edited by a moderator: Oct 27, 2015
  2. mvy

    mvy Beach Lover

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    One of SOWAL's hidden jewels!
     
  3. Teresa

    Teresa SoWal Guide Staff Member

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    How did we ever LIVE without Chanticleer in Grayton Beach? This is the perfect time of year to enjoy the outdoor patio dining.
     
  4. steel1man

    steel1man Beach Fanatic

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    These pics from dinner service?
     
  5. Matt J

    Matt J SWGB

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    We had Fire.
     
  6. Dawn

    Dawn Beach Fanatic

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    Was never comfortable a Fire. Every time I go to Chanticleer I plan on saving half for dinner but never can. thank goodness I like cookies for dinner.
     
  7. Teresa

    Teresa SoWal Guide Staff Member

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    Love my weekly (at least weekly) club sandwich with pasta salad.
     
  8. outofadream

    outofadream Beach Lover

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    Everyone needs to give some credit to Emily's dad and his partner for starting Chanticleer. Starting a business from nothing as they did is really hard.
     
  9. kurt

    kurt Admin Staff Member

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    Man knows how to bake!
     

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