We are stirring up, or shaking up I should say, a new Thursday lunch concept at Fire! I have put together a Latin-Gulf Coast fusion menu for a casual lunch dining experience. To help keep the pocket book nice and full as well as your bellies, Mario has put together some delicious, fresh squeezed lime Margaritas for $1 with the purchase of an entr?e. Below is the current menu, and we will be changing it almost every week to keep up with the season, so stop by and take part in Fire's newest tradition-"Thursday Margarita Lunches!" We will see u here!
-Chef Carl Schaubhut
Starters
Dip Trio 12(Cotija-Green Onion Guacamole / Apricot-Habanero / Warm Aged Cheddar-Jalapeno Queso)
Served with Seasoned Flour Tortilla Chips
Soup Du Jour 6
?Chile-Cheese? Polenta Fries 7 (Cotija Cheese, Chile Dust, Smoked Tomato-Chipotle Ketchup)
Finger Food
Served with Choice of Bacon-Green Onion Potato Salad, Seasoned Tortilla Chips, or Smoked Paprika Potatoes
Grilled Chicken Quesadilla 12 (Aged Cheddar, Red Onion, Cilantro, Pickled Mirliton-Corn Relish)
Chile Spiced Grilled Buffalo Burger 13 (Aged Cheddar, Shaved Red Onion, Bibb Lettuce, Guacamole, Aioli, Cilantro, Toasted Onion Roll)
Fire?s ?Cuban? Sandwich 12(Sliced Roasted Pork, Country Ham, Cranberry Mustard, Jalapeno Pickles, Gruyere, Pressed French Bread)
Southwestern Turkey ?Club? 13(Chile Rubbed Turkey, Bibb, Tomato, Bacon, Avocado, Fried Egg, Apricot-Habanero Spread, Texas Toast)
Beef Brisket Tacos 12 (Crispy Marinated Onions, Chipotle-Piquillo Puree, Queso Fresco, Grilled Flour Tortilla)
Crispy Gulf Fish Tacos 13 (Marinated Flash Fried Gulf Fish, Buttermilk Vegetable Slaw, Salsa Fresca, Grilled Flour Tortilla)
Entrees
Yellowfin Tuna Ceviche Salad 13 (Grilled Romaine Lettuce, Jicama Salsa, Creamy Cilantro Dressing, Crispy Tortilla Strips)
Five Chile Rubbed Grilled Airline Chicken Breast 12 (Chopped Bibb and Romaine, Aged Cheddar Cheese, Avocado, Pineapple, Spicy-Buttermilk Dressing)
Plantain Crusted Shrimp 13 (Mixed Greens, Sweet Chile Vinaigrette, Southwestern Tasso, Boiled Egg, Red Onion)
Grilled Gulf Fish 17 (Plantain-Yuca-Sweet Potato Mash, Avocado Vegetable Slaw, Habanero Mojo)
Vegetarian Enchilada 13 (Black Bean and Potato Stuffed Tortillas, Smoked Cheddar Cheese, Charred Corn Cream, Salsa Fresca)
$1 Fresh Squeezed Lime Margaritas with Purchase of Any Main Course
-Chef Carl Schaubhut
Starters
Dip Trio 12(Cotija-Green Onion Guacamole / Apricot-Habanero / Warm Aged Cheddar-Jalapeno Queso)
Served with Seasoned Flour Tortilla Chips
Soup Du Jour 6
?Chile-Cheese? Polenta Fries 7 (Cotija Cheese, Chile Dust, Smoked Tomato-Chipotle Ketchup)
Finger Food
Served with Choice of Bacon-Green Onion Potato Salad, Seasoned Tortilla Chips, or Smoked Paprika Potatoes
Grilled Chicken Quesadilla 12 (Aged Cheddar, Red Onion, Cilantro, Pickled Mirliton-Corn Relish)
Chile Spiced Grilled Buffalo Burger 13 (Aged Cheddar, Shaved Red Onion, Bibb Lettuce, Guacamole, Aioli, Cilantro, Toasted Onion Roll)
Fire?s ?Cuban? Sandwich 12(Sliced Roasted Pork, Country Ham, Cranberry Mustard, Jalapeno Pickles, Gruyere, Pressed French Bread)
Southwestern Turkey ?Club? 13(Chile Rubbed Turkey, Bibb, Tomato, Bacon, Avocado, Fried Egg, Apricot-Habanero Spread, Texas Toast)
Beef Brisket Tacos 12 (Crispy Marinated Onions, Chipotle-Piquillo Puree, Queso Fresco, Grilled Flour Tortilla)
Crispy Gulf Fish Tacos 13 (Marinated Flash Fried Gulf Fish, Buttermilk Vegetable Slaw, Salsa Fresca, Grilled Flour Tortilla)
Entrees
Yellowfin Tuna Ceviche Salad 13 (Grilled Romaine Lettuce, Jicama Salsa, Creamy Cilantro Dressing, Crispy Tortilla Strips)
Five Chile Rubbed Grilled Airline Chicken Breast 12 (Chopped Bibb and Romaine, Aged Cheddar Cheese, Avocado, Pineapple, Spicy-Buttermilk Dressing)
Plantain Crusted Shrimp 13 (Mixed Greens, Sweet Chile Vinaigrette, Southwestern Tasso, Boiled Egg, Red Onion)
Grilled Gulf Fish 17 (Plantain-Yuca-Sweet Potato Mash, Avocado Vegetable Slaw, Habanero Mojo)
Vegetarian Enchilada 13 (Black Bean and Potato Stuffed Tortillas, Smoked Cheddar Cheese, Charred Corn Cream, Salsa Fresca)
$1 Fresh Squeezed Lime Margaritas with Purchase of Any Main Course