Old Florida Fish House is pulling out all the stops to make sure you and your crew have everything needed for a successful Thanksgiving feast.
Thanksgiving Day: Thursday, November 25 @ 11AM - 6PM
Make Reservations TODAY! CALL 850.534.3045
Adults $59.95| Kids (10 & under) $29.95
APPETIZER:
TUNA DIP & TORTILLA CHIPS / COCKTAIL SHRIMP / OYSTER BAR
BUFFET LINE:
ROASTED TURKEY BREAST, HAND-CARVED WITH GRAVY.
BROWN SUGAR AND FALL SPICE CANDIED HAM.
ROSEMARY AND BLACK PEPPERCORN CRUSTED PRIME RIB.
WOOD PLANK SALMON, HONEY MUSTARD.
ASSORTED ARTISAN ROLLS AND WHIPPED SALTED BUTTER.
MASHED YUKON GOLD POTATOES.
SWEET POTATO PURÉE WITH ROASTED MARSHMALLOWS.
CREAM OF CORN, GREEN BEAN CASSEROLE,
MUSHROOM CREAM & CRISPY ONIONS.
MAC & CHEESE, PECORINO, SMOKED CHEDDAR, AND CREAMY AMERICAN.
LEMON GARLIC SHRIMP WITH GARDEN PEPPERS.
AUTUMN SALAD COMPLIMENTS: ROASTED PECANS, GOLDEN RAISINS, GREEN ONIONS, CREOLE MUSTARD VINAIGRETTE. TRADITIONAL STUFFING, PEPPERS, ONIONS, GARLIC, AND HERBS. CRANBERRY SAUCE.
SWEETS:
KEYLIME PIE BITES, PECAN PIE, AND PUMPKIN PIE.
CHEF CARVING STATION
*MENU SUBJECT TO CHANGE*
Call (850) 534-3045 for more info. See menus at www.oldfloridafishhouse.com. Follow Old Florida Fish House on Facebook to stay up to date on current specials and events.
