FOOD NEWS from Word of Mouth Restaurant Group | Stinky's Team: RED FISH TACO!
Red Fish Taco expanding into entire restaurant space at Redfish Village in Blue Mountain Beach
The Stinky's team has been busy this year transforming the Trebeache space into a vibrant new concept. This Spring, Red Fish Taco will expand into a full service restaurant inside the former Trebeache in Blue Mountain Beach.
The menu spans from traditional to mexican-inspired dishes to southern, asian and beyond. Chefs Jim Richard and Todd Misener along with the best team in the business, deliver the same authentic quality of Stinky's Fish Camp in a refreshing and flavorful new way. Nightly creations, happy hour and special events are also on the horizon for this hot newcomer to the Word of Mouth Restaurant Group.
Special Events space is available upstairs in the Trebeache Ballroom and Florida room. For info contact Info@womrg.com
Red Fish Taco has recently been closed for renovation but is now OPEN daily from 11am til 8pm. Red Fish Taco will be ready to expand into the full service restaurant space in March 2019.
Red Fish Taco expanding into entire restaurant space at Redfish Village in Blue Mountain Beach
The Stinky's team has been busy this year transforming the Trebeache space into a vibrant new concept. This Spring, Red Fish Taco will expand into a full service restaurant inside the former Trebeache in Blue Mountain Beach.
The menu spans from traditional to mexican-inspired dishes to southern, asian and beyond. Chefs Jim Richard and Todd Misener along with the best team in the business, deliver the same authentic quality of Stinky's Fish Camp in a refreshing and flavorful new way. Nightly creations, happy hour and special events are also on the horizon for this hot newcomer to the Word of Mouth Restaurant Group.
Special Events space is available upstairs in the Trebeache Ballroom and Florida room. For info contact Info@womrg.com
Red Fish Taco has recently been closed for renovation but is now OPEN daily from 11am til 8pm. Red Fish Taco will be ready to expand into the full service restaurant space in March 2019.
