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George's at Alys Beach: Fall/Winter Menu

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Abby E

SoWal Guide
Staff member
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George's at Alys Beach invites to to come in and try out their new seasonal flavors!

As always, Chef Camille Withall and her team are focused on using high-quality, fresh ingredients that are in season to create unique dishes with lots of flavor. The new menus include several mainstays that are never removed because of how beloved they are, of course. Think Salt & Pepper Shrimp, Lobster Quesadilla and the Sesame Crab & Avocado Salad.

The new menus can be found here: Lunch menu, dinner menu.

Lunch notables:
  • The Hot Honey Chicken Sandwich has been wildly popular.
  • The Squash & Bacon Flatbread
Dinner notables:
  • There are 2 vegan options: Kentuckyaki Vegan Stir Fry + Vegan Fettuccine Alfredo
  • Wagyu Short Ribs + Fried Fish & Grits
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Located near the Alys Beach Amphitheatre on Highway 30A, George’s is an upscale, casual restaurant bringing regional coastal flair infused with global flavors to Alys Beach. Learn more at georgesatalysbeach.com.


Pictured: New Wagyu Short Ribs! This dish features apple and radish kimchi, mushrooms, gochujang stir-fried noodles and leeks.


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