spinach there is, but no collards. I'm sure they have them in the cans, but that's cheating.We'd go to DeFunk, but we gotta work tomorrow and we gotta have collards with our blackeyed peas on New Year's Day. Any suggestions?

spinach there is, but no collards. I'm sure they have them in the cans, but that's cheating.
If I gotta collards (or turnip) greens for good luck, I'll just take bad luck.Collard Greens aren't for good luck. They are for good monetary fortune. Greens = money or financial wealth. Black Eyed Peas are for good luck. I have no idea what Hog Jowl is for.
Matter of fact, eating the durn things would be bad luck for me.
Ms seaside and lil seaside luv 'em for some reason.
Oh yeah, I remeber: They weren't raised poor!!!:funn:
The old saying goes, whatever you do on Jan 01, you will be doing all year.

Attempted to re-create Fuzz's late grandpa's fried cornbread. Anybody need a hockey puck? (Next mission - find FINE-ground cornmeal!)
WTHeck..I've been doing laundry all day..:shock:ugh, me too.
You guys don't get out much, do you? The old saying goes, whatever you do on Jan 01, you will be doing all year.
Collard Greens aren't for good luck. They are for good monetary fortune. Greens = money or financial wealth. Black Eyed Peas are for good luck. I have no idea what Hog Jowl is for.

Edited
Hubby doesn't eat the "greens" either. But he has learned to deal with the rest of it after living with me and my being OCD about New Year's Day food. The worst for him is that he thinks collards smells like seaweed, and he has been to Asia so many times that he had trouble tolerating that smell. Maybe next year I'll try turnip greens -- they're not so fragrant, even though the taste is more bitter IMO. For him I substituted haricots verts with olive oil, garlic salt, and a little lemon juice today.I was on Sowal just now.
Salad is green. Does that count? I had ham and eggs for breakfast. Wonder what the lasagna will mean?..............Should I make corn bread? There's still time left. 3 hrs till midnight EST. Help a Yankee out here.
Oh dear. Never ate the peas. Slugged around all day. This is not a good omen.Get yo'self a bite of peas right now, gull!
Get yo'self a bite of peas right now, gull!

Get yo'self a bite of peas right now, gull!
I'll have green peas then I'll cover all bases.

(anyone else who didn't get any today, just help yourself too) Just eat it like a mud pie. 
You guys don't get out much, do you? The old saying goes, whatever you do on Jan 01, you will be doing all year.

Reiterated..hasn't there been a "keep it local" thing going? They have them washed there as well. Mix mustards and collards for a super treat.
The only way you know its local is if you pick it. Drive by Toni's on trash day and look at the produce boxes in the trash pile. I have, Mexican Produce is not local just because it is the name of the gulf that we live by.

The only way you know its local is if you pick it. Drive by Toni's on trash day and look at the produce boxes in the trash pile. I have, Mexican Produce is not local just because it is the name of the gulf that we live by.

You guys don't get out much, do you? The old saying goes, whatever you do on Jan 01, you will be doing all year.
btw, thanks SJ re the fine-ground cornmeal. Guess I'll have to brave a trip to Kelleys. Now that I think about it, I'll bet Thriftway in DFS has it too. I can send my brother on a mission.No problem. As a general rule of thumb, you can typically rely on the small, dirty, rural grocery stores to carry the Fine Sifted Cornmeal. I'm not familiar with Thriftway, but if it fits into the above description, you will likely find it there. IGA or Piggly Wiggly are two likely stores to carry the Fine Sifted CM. I may whip up a batch for lunch to go with my soup.
I got plenty here. Just waiting for them to cool b4 I put 'em up. I'll send you an e-pea, dd.Looks great! Quarter of an onion there too would be heaven.(anyone else who didn't get any today, just help yourself too) Just eat it like a mud pie.
The only way you know its local is if you pick it. Drive by Toni's on trash day and look at the produce boxes in the trash pile. I have, Mexican Produce is not local just because it is the name of the gulf that we live by.Mexicans don't know what collards are. Maybe mostaza though
.However, just thinking about the boxes, if I were a small farmer, I'd be looking at ways to cut costs, including reusing other produce boxes. If the label stated "Mexican," I'd probably paint over that or stamp it with the correct label, so people know that it was local. I'm not saying that this is the "case" with these packages, but it is a possibility.
Good gravy, am I the only person who's ever reused a box? :roll:
The best packing boxes are the liquor boxes that you get free from the local grocery or liquor store..............and produce boxes have also been part of those hauls.
Amen to that, but I was always afraid to use them when I was in college because I didn't want anyone to think that I had emptied the boxes first. So I stuck to apple boxes...Pure Baptist all the way. :funn: That is exactly how my father would do it. He doesn't even like parking near the liquor store when he goes grocery shopping. (the two share a parking lot.)
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