He/She is responsible for greeting customers as they enter a restaurant, take their reservations or put them on a waiting list, provide menus and show them to their seats. He/She may also handle phone calls and customer queries about the restaurant and menu, as well as assist various restaurant staff when necessary.
Minimum Requirements:
- Must have flexible schedule and can work nights and weekends.
- Can handle a high volume of guests
- Good attitude
Benefits:
- Competitive pay of up to $20/hour; negotiable based on experience
- Plus Tips
- Health & dental benefits included
Interested candidates should send their resume directly to Angela Walton at awalton@citizenalys.com