[CENTER][ATTACH]27577.vB[/ATTACH] [FONT=century gothic][SIZE=3] Bar Menu Monday – Thursday 4:00 PM – 11:00 PM Friday & Saturday – 4:00 PM – 12:00 PM Pimento-Chipotle Cheese Deviled Eggs ~ 5 (Order of 4) Fish Taco ~ 5 Cornmeal Fried Gulf Fish, Buttermilk Slaw Fried House Made Mozzarella Medallions ~ 7 Creole Tomato Dipping Sauce – Crystal Buttermilk Dipping Sauce Cheese Potato ~ 5 Fried Red Bliss Potatoes, Garlic Butter, Cotswold Cheese Black Eye Pea Fritters ~ 6 Spicy Tomato-Chili Dipping Sauce Ground Short Rib Burger ~ 10 Chorizo “Nachos” ~ 6 Jicama-Radish-Avocado Lime Slaw, Cilantro Crema, Wonton Cups Buffalo-Blue Cheese Shrimp Bites ~ 7 Boiled & Chilled Shrimp, Spicy Blue Cheese Dipping Sauce [SIZE=4][URL="http://www.restaurantfire.com/"]Restaurant Fire Website[/URL][/SIZE] [/SIZE][/FONT][/CENTER]