The Courtyard at Pescado is hosting a Night of Italian Wines and Pasta with an eclectic menu of pasta dishes by Chef John Engle on Wednesday, November 29 at 6PM. The cost is $160 per person plus 7% tax and 22% gratuity. Purchase tickets at [URL="http://sevn.ly/xulY7EGn"]Pescado Events[/URL]. Guests must be 21 years or older. The Courtyard at Pescado, a garden courtyard and lounge, offers small bites, craft cocktails and an extensive wine list. Learn more: [URL='https://rooftop30a.com/the-courtyard']rooftop30a.com/the-courtyard[/URL] [ATTACH type="full"]103286[/ATTACH]