
Greeting SoWallers! We will be posting restaurant holiday and winter hours of operations along with any specials, new menus, holiday parties, etc. Please feel free comment and/or add information! 

Replies
48Admin
Hurricane's is closed until Dec 26.
SoWal Guide
Great Southern Cafe is open for breakfast, lunch and dinner for the duration with a few holiday hour exceptions:
Christmas Eve close at 8:00pm
Christmas Day open at 5:00pm
New Years Eve and Day normal times

Christmas Eve close at 8:00pm
Christmas Day open at 5:00pm
New Years Eve and Day normal times

Edited
SoWal Guide
723 Whiskey Bravo hours for the winter... Hang out at Whiskey on the weekends, New Year's Eve and, of course, for all the college bowl games!


SoWal Guide
Cafe Thirty-A
Will be closed for the holidays from Dec 9 through Dec 25, and will reopen December 26.
Special NYE Dinner: Three Courses including Champagne. Ninety Dollars per person excluding tax and gratuity. Reservations Recommended.
Will be closed for the holidays from Dec 9 through Dec 25, and will reopen December 26.
Special NYE Dinner: Three Courses including Champagne. Ninety Dollars per person excluding tax and gratuity. Reservations Recommended.
Admin
Goatfeathers Restaurant closed until Dec. 26.
SoWal Guide
SoWal Guide
CALIZA IS OPEN for dinner December 26 - 29
850.213.5700

850.213.5700

Beach Lover
Seacrest Sundries will close at 2:00pm on Christmas Eve and be closed on Christmas Day. We'll reopen on the 26th at our regular hours, 7:00am til 5:00pm.
beats on hood
We want to cook dinner at home and then go out for drinks and music on NYE. Will Whiskey Bravo have music and drinks on NYE (without requiring the dinner package)?
SoWal StaffAuthor
Red Bar is going to be open seven days a week after Christmas we will be open New Year's Day. Winter hours resume after the first of the year. They will be closed Monday and Tuesday but open for lunch and dinner the rest of the week. There will be live music every night and Saturday and Sunday from 12-3 pm and 7-10 pm.
SoWal StaffAuthor
We want to cook dinner at home and then go out for drinks and music on NYE. Will Whiskey Bravo have music and drinks on NYE (without requiring the dinner package)?
BR- Yes, you can just go for drinks. I don't think there will be any music that day.
beats on hood
BR- Yes, you can just go for drinks. I don't think there will be any music that day.Thanks for the info.
Where can we get drinks and music on NYE without dinner?
BR
Edited
SoWal Guide
Shorty's Surfside in Grayton Beach is closed Christmas Eve and Christmas..otherwise normal hours.
Shorty's hours of operation
SUN-Thur 11-11
Fri-SAT 11-12
Shorty's hours of operation
SUN-Thur 11-11
Fri-SAT 11-12
SoWal Guide
Shades Bar & Grill will close at 5pm on Christmas Eve. Closed on Christmas Day... otherwise, normal hours of operation:
11pm-2am daily
11pm-2am daily
SoWal Guide
Fire at Gulf Place is open throughout the month of December. CLOSED on DEC 24, 25 & 26.
Fire is now taking reservations for New Year's Eve. Serving regular dinner menu plus specials.
5:00 PM - 10:00 PM.
WINTER SPECIAL in the restaurant every night from 5:00 PM - 6:30 PM -- Buy One Entree, and Get A Menu Item of Equal or Lesser Value For Free (certain menu items are not included)
The bar also has new happy hours from 4:00 - 6:30 PM --
Monday is 2 for 1 bottle beers
Tuesdays is $5 Top Shelf Cocktails
Wednesdays is 1/2 off all Wines By The Glass
Thursday is Thurstini (All Martinis are $5)
Friday is 1/2 off All Cocktails
LUNCH will be served at Fire beginning January 7.
Fire is now taking reservations for New Year's Eve. Serving regular dinner menu plus specials.
5:00 PM - 10:00 PM.
WINTER SPECIAL in the restaurant every night from 5:00 PM - 6:30 PM -- Buy One Entree, and Get A Menu Item of Equal or Lesser Value For Free (certain menu items are not included)
The bar also has new happy hours from 4:00 - 6:30 PM --
Monday is 2 for 1 bottle beers
Tuesdays is $5 Top Shelf Cocktails
Wednesdays is 1/2 off all Wines By The Glass
Thursday is Thurstini (All Martinis are $5)
Friday is 1/2 off All Cocktails
LUNCH will be served at Fire beginning January 7.
Edited
SoWal Guide
V Seagrove
Dinner:
Wednesday – Saturday, 5-9 pm (EarlyEats 5-6 pm)
Lunch:
Wednesday – Saturday, 11:30 am – 2pm
Brunch:
Sunday, 11 am – 2 pm
Closed Monday, Tuesday & Sunday(dinner only)
For menus, please referencevseagrove.com(subject to change daily)
850.468.0973
Special Events (VSeagrove, 850.213.0914)
NYE Blues & Black Ties:
Dinner seating begins at 5 pm (byreservation only) with doors open to the public at midnight
New Year’s Day Hangover Brunch:
January 1, 2013
11 am – 4 pm
Chef David’s Winter Series CookingSchool:
Thursday, January 24
Thursday, February 7
6:30 pm ($60 per person; LimitedSeating Available; Call to Reserve)
V Seagrove News...
V Seagrove of Hotel Viridian recently expanded their dinner hours tobegin at 5 pm (instead of 6pm) with an ‘Early Eats’ Reveillonmenu from 5-6 pm and added lunches during the week. The Sunday brunch 11am-2pm features a full brunch & lunch menu, with an extensive variety of choices from appetizers to dessert. The restaurant was a dinner-only venue upon opening nearly two years ago,but now and running through the winter months into the 2013 spring tourist season and beyond you will see lunches offered Wednesday-Saturday, 11:30am – 2pm, in addition to the Sunday brunch. The brunch menu includes breakfast items including Banana Pecan Buttermilk Pancakes with Bananas Foster Syrup and theWagyu Brisket Montellenos with Toasted Tortillas and Tomatillo Salsa Verde with lunch items from the Gulf Coast Mac N’ Cheese to the signature V Burger. Throughout the week their lunches feature $4 Chalone Wines and the adored Warm Roasted Mushroom Salad, first introduced on the menu opening night and still a house favorite.Visit our website or front entrance for the updated menu, subject to change daily. vseagrove.com
As the first featured amenity of Hotel Viridian, V Seagrove is now offers cooking classes led by Executive Chef David Cunningham in aseries featured each season; however, guests are invited to attend single classes. The first of three classes in his winter series was held on a Thursday in December specializing on the mother “sauces”with focus on variations of each. The usual format of the class is afull course menu demonstration accompanied by wine pairings with the featured cuisines and enjoying your specialized dinner at V with Chefover open discussion. The next class is scheduled for Thursday, January 24 followed by the final class in this series on Thursday February 7, available by reservation only 850.468.0973 (LimitedSeating; $60 per person)
Celebrate New Years Eve with V Seagrove on the deck or indoors with live music from the mysterious and infamous blues brothers during our Blues & Black Ties event December 31, 2012. Call 850.468.0973 to reserve your dinner seating, which begin at 5:00 pm that evening. The doors will be open for all to join and toast the New Year at midnight! Following the NYE festivities on January 1, V Seagrove will offer a Hangover Brunch from 11am – 4 pm prior to closing the doors for two weeks.
The restaurant will briefly close after the holidays for their off-season stretch from January 2-15, to reopen in time for the 30A Songwriters Festival on Wednesday, January 16. V will be closed for dinner on Sundays and fully on Mondays & Tuesdays until early March.
Dinner:
Wednesday – Saturday, 5-9 pm (EarlyEats 5-6 pm)
Lunch:
Wednesday – Saturday, 11:30 am – 2pm
Brunch:
Sunday, 11 am – 2 pm
Closed Monday, Tuesday & Sunday(dinner only)
For menus, please referencevseagrove.com(subject to change daily)
850.468.0973
Special Events (VSeagrove, 850.213.0914)
NYE Blues & Black Ties:
Dinner seating begins at 5 pm (byreservation only) with doors open to the public at midnight
New Year’s Day Hangover Brunch:
January 1, 2013
11 am – 4 pm
Chef David’s Winter Series CookingSchool:
Thursday, January 24
Thursday, February 7
6:30 pm ($60 per person; LimitedSeating Available; Call to Reserve)
V Seagrove News...
V Seagrove of Hotel Viridian recently expanded their dinner hours tobegin at 5 pm (instead of 6pm) with an ‘Early Eats’ Reveillonmenu from 5-6 pm and added lunches during the week. The Sunday brunch 11am-2pm features a full brunch & lunch menu, with an extensive variety of choices from appetizers to dessert. The restaurant was a dinner-only venue upon opening nearly two years ago,but now and running through the winter months into the 2013 spring tourist season and beyond you will see lunches offered Wednesday-Saturday, 11:30am – 2pm, in addition to the Sunday brunch. The brunch menu includes breakfast items including Banana Pecan Buttermilk Pancakes with Bananas Foster Syrup and theWagyu Brisket Montellenos with Toasted Tortillas and Tomatillo Salsa Verde with lunch items from the Gulf Coast Mac N’ Cheese to the signature V Burger. Throughout the week their lunches feature $4 Chalone Wines and the adored Warm Roasted Mushroom Salad, first introduced on the menu opening night and still a house favorite.Visit our website or front entrance for the updated menu, subject to change daily. vseagrove.com
As the first featured amenity of Hotel Viridian, V Seagrove is now offers cooking classes led by Executive Chef David Cunningham in aseries featured each season; however, guests are invited to attend single classes. The first of three classes in his winter series was held on a Thursday in December specializing on the mother “sauces”with focus on variations of each. The usual format of the class is afull course menu demonstration accompanied by wine pairings with the featured cuisines and enjoying your specialized dinner at V with Chefover open discussion. The next class is scheduled for Thursday, January 24 followed by the final class in this series on Thursday February 7, available by reservation only 850.468.0973 (LimitedSeating; $60 per person)
Celebrate New Years Eve with V Seagrove on the deck or indoors with live music from the mysterious and infamous blues brothers during our Blues & Black Ties event December 31, 2012. Call 850.468.0973 to reserve your dinner seating, which begin at 5:00 pm that evening. The doors will be open for all to join and toast the New Year at midnight! Following the NYE festivities on January 1, V Seagrove will offer a Hangover Brunch from 11am – 4 pm prior to closing the doors for two weeks.
The restaurant will briefly close after the holidays for their off-season stretch from January 2-15, to reopen in time for the 30A Songwriters Festival on Wednesday, January 16. V will be closed for dinner on Sundays and fully on Mondays & Tuesdays until early March.
Edited
SoWal Guide
Bruno's Pizza in Seagrove is open DAILY - opens at 11am and open til 10pm.
You can order ONLINE or call 850-231-1452...
Rate and comment on Bruno's Pizza at SoWal.com Restaurants.
You can order ONLINE or call 850-231-1452...
Rate and comment on Bruno's Pizza at SoWal.com Restaurants.
Edited
SoWal StaffAuthor
Pandora's of Grayton Beach will be closed January 1st, 2nd and 3rd.
Nick's on the Beach will be closed until the end of the year.
Nick's on the Beach will be closed until the end of the year.
SoWal Guide
Christiano's will be closed until January 7.
SoWal Guide
Orange Leaf Frozen Yogurt will be closed after today until MARCH 1.
SoWal Guide

SoWal StaffAuthor
Onano Cafe will be closed until the 17th. If you have any questions, please give them a call at (850) 231-2436. Or you can e-mail Chris Joyner at info@onanocafe.com
Beach Fanatic
Edward's will be closed February 3 for the SUPERBOWL!!! We are open Wednesday Jan 29- Saturday Feb 2nd though so come on in.
Wednesday February 6th Edward's presents The Princess Bride Inspired Prix Fixe Dinner with Wine Pairing.
Rustic Cheese and Sausage Board
Quail Salad
Rabbit Pot Pie My Way
Buttercup Squash Custard and Miracle Max Chocolate Truffle
$70 per person. Limited seating and filling up fast. Call 850-231-0550 or email info@edwards30a.com to reserve your seat.
Wednesday February 6th Edward's presents The Princess Bride Inspired Prix Fixe Dinner with Wine Pairing.
Rustic Cheese and Sausage Board
Quail Salad
Rabbit Pot Pie My Way
Buttercup Squash Custard and Miracle Max Chocolate Truffle
$70 per person. Limited seating and filling up fast. Call 850-231-0550 or email info@edwards30a.com to reserve your seat.
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