Classes Start at 5:30PM at Food For Thought - 132 Market Street.
Learn more & secure your seats at https://fftfl.org.
Cooking Class Info
May 3rd | 5:30PM || Sous Vide & Wine
8 Guests || $200 per person
The Marrow Chefs and Mike Jones of Wine World will guide you through cocktails, wine and Sous Vide.
June 9th | 5:30PM : Steak & Wine with Ovide
10 Guests || $200 per person
Chef Jimmy of Ovide, located within Hotel Effie, will lead you through the preparation of steak to achieve fine dining results. Mike Jones of Wine World will offer a cocktail lesson and wine pairings for this special evening.
June 16th | 5:30PM : Cocktails & Cheese Boards
12 Guests || $200 per person
Better Together Beverage and 30a Cheese Chick are coming together to offer a special seminar in the fine art of cocktails and cheese boards.
Food For Thought is a 501(c)(3) not-for-profit organization based in Santa Rosa Beach, FL that provides backpacks filled with healthy, easy to prepare food for students who are dependent on free or reduced school meals. For more information, donation, volunteer info, and ways you can help please visit Food For Thought Outreach: Food for Thought.
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