D&K's Cafe Lunch soon to be back by popular demand!

Hooray! :clap::clap::clap: This is grayt news! :clap::clap::clap:

:clap: That's awsome, look for me there!!!!!

I'll be there in August!!!!!!!:clap: And maybe my friend gttbm, will come with!!:wub:

No crusty fries please.

r u a picky fry eater???

No crusty fries please.

Yes! That's right....D&K's will be open for lunch once again!!! :welcome: Date open to be announced. Same menu....no chips, fries this time around.;-) Menu will be posted on SoWal very soon.

Were in need of an addditional cook to make this work. Soooo if you know anyone tell them to come apply.


:wub: Kat, Doug, and the whole group welcome you back:wave::wave::wave::wave: :wave: :wave:

P.S. I am starting a SoWal Celeb Picture Board in the cafe...so don't eat and run.....let me get a picture of you next time you dine at night!:clap: :wub: :clap:

Yea! sounds great. gosh now we will have to come back so we can get our picture on the board...;-)

No crusty fries please.

What the heck are crusty fries?:idontno: :confused:

What the heck are crusty fries?:idontno: :confused:

They are the fries every restaurant seems to be going with that have been discussed on the board a few times. They are coated with corn starch to keep them crispy (crusty) longer under the heat lamp. I detest them for their lack of flavor and artificiality. Although I am on a fried food ban for the last month or so, when I eat fries I like them to taste like actual potatoes, not fried worms. Call me picky. If I am served crusty fries I will not go back to the offending restaurant (unless they are high on the list for grilled shrimp or fish, or some specialty), and I am not alone. Although I have heard some people say they actually prefer them I think that is another indication of the loss of taste in America.

Give me a great Idaho crinkle cut hot anyday. 😀

I'm with ya, Kurt. Can't stand those fake fries. 😱

Kat, can't that grouper po-boy make an occasional special appearance now and again, kinda like the McRib? Pleeeease?

Oh, goodie! I can hardly wait. I want gumbo and peel-n-eat shrimp on that lunch menu, don't care what you charge for it! See you in late July/early August with any luck. :clap: :clap: :clap: :clap: :clap: :clap:

mc rib :floor:

Kat, can't that grouper po-boy make an occasional special appearance now and again, kinda like the McRib? Pleeeease?

Great!!! Will be there with bells on...................

Just got my reservations for dinner on the 26th. If you open for lunch next week, I am sure I will have to do lunch also sometime!!

CANT WAIT!

Just got my reservations for dinner on the 26th. If you open for lunch next week, I am sure I will have to do lunch also sometime!!

CANT WAIT!

:wave: So glad to hear you are coming in for dinner.....we look forward to giving your taste buds a treat! But, so sorry we won't be open for lunch next week.:bang: We are getting closer:clap: Looks like the first week of July:yikes:

Kat:welcome:

Yay! Can you post the menu so I can drool in advance?

:wave: So glad to hear you are coming in for dinner.....we look forward to giving your taste buds a treat! But, so sorry we won't be open for lunch next week.:bang: We are getting closer:clap: Looks like the first week of July:yikes:

Kat:welcome:

Kat, thats ok to. I will be back the middle of July for a convention, so I will do lunch then!!!

Looking forward to the dinner on Tuesday!:clap:

My first post and it is going to be about D&K. Four of us were in from New Orleans and I had been reading about D&K here for a month, so we went and I must say that ever single one of us had a great time and the food is just unbelievable. Would like to thank Jamie for a wonderful time. Can't wait to make it back. Lunch sounds nice🙂