Phone # is 850-837-0432
DE-MYSTIFYING PUFF PASTRY!
Wednesday, October 21
6:00pm ? 8:00pm
$38
Chef Allison Porter,
Chan?s Wine World
We are excited to introduce Chef Allison Porter?s very first class which will teach you all about puff pastry. You?ll love these recipes for the holidays! Allison will prepare mini Beef Wellingtons with Mushroom Duxelles; Salmon with Cream Cheese, Spinach and Roasted Red Peppers in Puff Pastry with Saffron Rice and Green Peas; and Decadent Berries and Chocolate in Puff Pastry for dessert! Yum!