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Poodleone

Beach Fanatic

[I][FONT=Comic Sans MS][SIZE=3][COLOR=indigo]I love cheese (not particular about type), mayonnaise and mustard, pickles and onion (prefereably red). Bun plain or toasted- usually plain 'cause I'm just that lazy :biggrin:[/COLOR][/SIZE][/FONT][/I]
[I][FONT=Comic Sans MS][SIZE=3][COLOR=#4b0082][/COLOR][/SIZE][/FONT][/I] 
[FONT=Lucida Console][SIZE=3][COLOR=#4b0082]Written while humming Buffet's "Cheeseburger in Paradise"[/COLOR][/SIZE][/FONT]

I love cheese (not particular about type), mayonnaise and mustard, pickles and onion (prefereably red). Bun plain or toasted- usually plain &#039;cause I&#039;m just that lazy 😀 
 
Written while humming Buffet&#039;s &quot;Cheeseburger in Paradise&quot;

[quote="DD, post: 675518"]your burgers?If you eat burgers; With cheese? Bun toasted or not? Condiments? Special ways of preparing? :wave:[/quote]
 
And how about you- what is your preference?

<blockquote class="xfBb-quote" data-name="DD">your burgers?If you eat burgers; With cheese? Bun toasted or not? Condiments? Special ways of preparing? :wave:</blockquote> 
And how about you- what is your preference?

CastlesOfSand

I like medium cooked with cheese, Lettuce, tomato, pickles, red onion, and mustard.  I wouldn't mind a toasted bun but I guess I am a little lazy in that department too! :biggrin:

I like medium cooked with cheese, Lettuce, tomato, pickles, red onion, and mustard.  I wouldn&#039;t mind a toasted bun but I guess I am a little lazy in that department too! 😀

scooterbug44

SoWal Expert

Beef burger medium rare w/ cheddar cheese (melted, not just placed on top) in a good bun. Maybe a lettuce leaf on top.

Served with a crisp kosher dill pickle spear, good fries w/ ketchup for dipping and an ice cold beer.

Preferably eaten outdoors with a pleasing view, nice breeze, and good company.

Beef burger medium rare w/ cheddar cheese (melted, not just placed on top) in a good bun. Maybe a lettuce leaf on top. 
 
Served with a crisp kosher dill pickle spear, good fries w/ ketchup for dipping and an ice cold beer. 
 
Preferably eaten outdoors with a pleasing view, nice breeze, and good company.

Lynnie

SoWal Insider

I usually go bunless, but don't mind it on my plate. Medium to medium rare with a yummy deli mustard.  I like cheese, but don't always order it that way-I prefer a stinky blue. Wouldn't mind trying a pecorino or gruyere-dangitall, I'm hungry!!

I usually go bunless, but don&#039;t mind it on my plate. Medium to medium rare with a yummy deli mustard.  I like cheese, but don&#039;t always order it that way-I prefer a stinky blue. Wouldn&#039;t mind trying a pecorino or gruyere-dangitall, I&#039;m hungry!!

[quote="Poodleone, post: 675523"]And how about you- what is your preference?[/quote]

I like mine pretty well done, with melted cheddar or some good blue cheese, mustard, a touch of mayo, red onion, pickles, and a leaf of lettuce. Sometimes, I skip the lettuce and I always skip tomatoes unless I've assembled it myself, because tomatoes just get nasty when placed on a hot beef patty.

and a toasted bun. always a toasted bun.

<blockquote class="xfBb-quote" data-name="Poodleone">And how about you- what is your preference?</blockquote> 
I like mine pretty well done, with melted cheddar or some good blue cheese, mustard, a touch of mayo, red onion, pickles, and a leaf of lettuce. Sometimes, I skip the lettuce and I always skip tomatoes unless I&#039;ve assembled it myself, because tomatoes just get nasty when placed on a hot beef patty. 
 
and a toasted bun. always a toasted bun.

KISH7374

I like mine medium well with swiss cheese and grilled onions and ketchup. Along with fries.

Rita

margarita brocolia

[COLOR="White"].[/COLOR]
Medium-well with a little taco salsa mixed into the beef.
Topped with tomato, sweet onion, & lettuce. Gotta have mayonnaise and spicy mustard (no cheese).
[COLOR="White"].[/COLOR]
[IMG]http://i585.photobucket.com/albums/ss296/gulfwindsway79/eating11.gif[/IMG]



[COLOR="White"].[/COLOR]

. 
Medium-well with a little taco salsa mixed into the beef. 
Topped with tomato, sweet onion, &amp; lettuce. Gotta have mayonnaise and spicy mustard (no cheese). 
. 
<img src="http://i585.photobucket.com/albums/ss296/gulfwindsway79/eating11.gif" alt="" /> 
 
 
 
.

Beach Runner

beats on hood

1. Home-cooked burgers, medium well.
2. Bison burger at Ted's Montana Grill, medium.
3. Gorgonzola burger at Flip-Flops, well done.
 
Toppings:
Provolone (except for Flip-Flops)
LOTS of ketchup
LOTS of pickles
Lettuce
Tomato
A touch of mayo
A touch of Dijon
A slice of Vidalia onion

1. Home-cooked burgers, medium well. 
2. Bison burger at Ted&#039;s Montana Grill, medium. 
3. Gorgonzola burger at Flip-Flops, well done. 
 
Toppings: 
Provolone (except for Flip-Flops) 
LOTS of ketchup 
LOTS of pickles 
Lettuce 
Tomato 
A touch of mayo 
A touch of Dijon 
A slice of Vidalia onion

BeachbumAggie

I have 3 favorites:
1..bacon cheeseburger, medium well, garlic butter toasted bun, lots of pickles, shredded lettuce and mustard
2.  tostada burger from Chris Madrids in San Anonio:  thin burger cooked on flat top so it's crusty and well done, a very cheddar cheesy and bean tostada thrown on top but all inside of a nicely griddled buttered bun, salsa fresca and jalapenos on top
3.  medium well burger with boursin cheese, bread and butter pickles, toasted bun and peppercorn sauce on the side with griddled bun

If I wasn't hugely full from mexican food and gelato this evening, I'd be salivating right now!

I have 3 favorites: 
1..bacon cheeseburger, medium well, garlic butter toasted bun, lots of pickles, shredded lettuce and mustard 
2. tostada burger from Chris Madrids in San Anonio: thin burger cooked on flat top so it&#039;s crusty and well done, a very cheddar cheesy and bean tostada thrown on top but all inside of a nicely griddled buttered bun, salsa fresca and jalapenos on top 
3. medium well burger with boursin cheese, bread and butter pickles, toasted bun and peppercorn sauce on the side with griddled bun 
 
If I wasn&#039;t hugely full from mexican food and gelato this evening, I&#039;d be salivating right now!

CChandler

Beach Lover

Just had an amazing burger made by my in laws last night. [url=http://www.foodnetwork.com/recipes/tyler-florence/stuffed-bacon-cheeseburgers-recipe/index.html]Stuffed Bacon Cheeseburgers Recipe : Tyler Florence : Food Network[/url]
For topping I usually like any type of cheese, a little mayo, lettuce, avocado & occasionally tomatoes.

Doesn't matter if the bun is toasted or not.

Just had an amazing burger made by my in laws last night. <a href="http://www.foodnetwork.com/recipes/tyler-florence/stuffed-bacon-cheeseburgers-recipe/index.html" target="_blank" class="link link--external" rel="nofollow ugc noopener">Stuffed Bacon Cheeseburgers Recipe : Tyler Florence : Food Network</a> 
For topping I usually like any type of cheese, a little mayo, lettuce, avocado &amp; occasionally tomatoes. 
 
Doesn&#039;t matter if the bun is toasted or not.

ktschris

:bang: I now loathe the turkey sandwich I brought for lunch today!!!! 

I want a burger.

:bang: I now loathe the turkey sandwich I brought for lunch today!!!! 
 
I want a burger.

HD Lady

Just finished mine.  Lean hamburger seasoned with salt/pepper/garlic & a little Cajun seasoning.  Grilled medium well & served on a toasted bun with mustard & mayo, lettuce, home-grown tomato slice, a few sweet vidallia onion rings n a few spicy dill pickle chips.  Mmmmmm good!

Just finished mine.  Lean hamburger seasoned with salt/pepper/garlic &amp; a little Cajun seasoning.  Grilled medium well &amp; served on a toasted bun with mustard &amp; mayo, lettuce, home-grown tomato slice, a few sweet vidallia onion rings n a few spicy dill pickle chips.  Mmmmmm good!

30ABandMan

I like mine a litle juicey, med well with mayo and Heinz 57. My 2nd fav is mayo, lettuce and pickle.

kathydwells

Darlene is my middle name, not my nickname

I like mine with lettuce and tomato 
Heinz 57 and french fried potatoes 
Big kosher pickle and a cold draft beer[LEFT][COLOR=#000000]
:biggrin:
[/COLOR][/LEFT]

I like mine with lettuce and tomato 
Heinz 57 and french fried potatoes 
Big kosher pickle and a cold draft beer<div style="text-align: left"> 
😀 
&#8203;</div>

[quote="kathydwells, post: 676050"]I like mine with lettuce and tomato 
Heinz 57 and french fried potatoes 
Big kosher pickle and a cold draft beer[LEFT][COLOR=#000000]
:biggrin:
[/COLOR][/LEFT]
[/quote]

Do you like to have it paradise?:biggrin:

<blockquote class="xfBb-quote" data-name="kathydwells">I like mine with lettuce and tomato 
Heinz 57 and french fried potatoes 
Big kosher pickle and a cold draft beer<div style="text-align: left"> 
😀 
&#8203;</div></blockquote> 
Do you like to have it paradise?😀

[quote="kathydwells, post: 676050"]I like mine with lettuce and tomato 
Heinz 57 and french fried potatoes 
Big kosher pickle and a cold draft beer[LEFT][COLOR=#000000]
:biggrin:
[/COLOR][/LEFT]
[/quote]

Heaven on Earth with an onion slice

<blockquote class="xfBb-quote" data-name="kathydwells">I like mine with lettuce and tomato 
Heinz 57 and french fried potatoes 
Big kosher pickle and a cold draft beer<div style="text-align: left"> 
😀 
&#8203;</div></blockquote> 
Heaven on Earth with an onion slice

BTW, for those of you that live in areas with Best Maid brand pickles, my mom has turned me on to, IMO, the best store bought pickle ever.......jalapeno bread and butter pickles.  I've eaten half the jar since I bought them on Sunday morning-as in yesterday morning!!!

BTW, for those of you that live in areas with Best Maid brand pickles, my mom has turned me on to, IMO, the best store bought pickle ever.......jalapeno bread and butter pickles.  I&#039;ve eaten half the jar since I bought them on Sunday morning-as in yesterday morning!!!

your burgers?If you eat burgers; With cheese? Bun toasted or not? Condiments? Special ways of preparing? :wave:

How do you like.........

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