Cabbage/greens = money, right?
What is pork symbolic of? And black-eyed peas? Luck? Health?
Help me out here, please. The Critters are gorging on all things healthy/lucky/prosperous come Saturday!


I know there's another thread on black eyes (a must-have on January 1st), but what other symbolic foods do you serve to usher in the new year, and why?
Cabbage/greens = money, right?
What is pork symbolic of? And black-eyed peas? Luck? Health?
Help me out here, please. The Critters are gorging on all things healthy/lucky/prosperous come Saturday!

The custom of eating pork on New Year's is based on the idea that pigs symbolize progress. The animal pushes forward, rooting itself in the ground before moving. Roast suckling pig is served for New Year's in Cuba, Spain, Portugal, Hungary, and Austria?Austrians are also known to decorate the table with miniature pigs made of marzipan. Different pork dishes such as pig's feet are enjoyed in Sweden while Germans feast on roast pork and sausages. Pork is also consumed in Italy and the United States, where thanks to its rich fat content, it signifies wealth and prosperity.
Edited
Obviously pumpkin pie, bacon, and wine are not very lucky. I would have won the lottery 5 times by now!




Yes, I need a good list of do and don'ts for New Year's! 2011 must kick 2010's butt in so many ways!

Please wait while we verify your forum account.