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Seagrill Grand Opening Tonight! 3/1/11

Kurt avatar
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Cody Smith, former executive sous chef at Cafe 30A is now the executive chef at Seagrill (formerly Chops30A in Seacrest)
? Smith's vision for Seagrill is California coastal cuisine ( Smith hails from San Diego where he gained his training as a chef.)
? The menu will be "light and bright". He will serve very fresh food allowing the food to speak for itself.

This evening's opening night is open to the public from 5-8pm with 1/2 off sushi and well drinks in the bar. Resort Casual attire.

Seagrill10343 East County HWY 30A
Seacrest Beach, FL


850-231-4050

Seagrill Grand Opening! | Facebook


Replies

1
Beach Fanatic
#2
Details?? How is it? Will be down in a few and will likely be checking it out!

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