Banned on Sowal

First off, I LOVE Tapa~s.......

try posting some naughty pics of some "myspace' hotties... that may work ! ! !

I'm thinking that 'Banned on Sowal' will become trendy. Sort of like "banned in Boston' once was.

At least it should be good for a dinner invitation,

"Hon, did you hear that so-n-so just got banned on Sowal.com? Maybe we should invite him to our Peruvian Tapas dinner party on Friday. I mean how often have we complained about how dull and monotoned the dinner conversation has gotten since the last of our Gen-Y friends moved? If I have to listen to another conversation about real estate and Greta Van Susteren's latest Fox News report my eyes are going to permanently glaze over. He will be so hip and controversial!"

I will endeavour to get myself banned on Sowal; smote down by the mighty e-hand of the Webmaster. I expect lots of dinner invitations.

Any suggestions on how to do this?

If you're caught de-facing a SoWal sticker, that might get you
Especially if you were to post a 'youtube.com' video of same... :shock:

:scratch: So you wanna get from SoWal??

I don't know. You are pretty popular. It will have to be a big time screwup I think. Hmmm...:scratch:

First off, I LOVE Tapa~s.......

try posting some naughty pics of some "myspace' hotties... that may work ! ! !

If I knew any MySpace Hotties, I wouldn't be spending so much time on Sowal....:funn:

I don't think the ladies of SoWal would be upset with any postings of hotties from myspace if they were coming from you! That is if you knew any. Oh well Too bad. That could have been funn to see.

30 gAy... im me, I'll hook you up!!!!!!!!!

If I knew any MySpace Hotties, I wouldn't be spending so much time on Sowal....:funn:

Just start irrelevant threads, like 24/7, on forums other than the Lounge! Constantly provide statistics about how bad the real estate market is. Say that the beach looks like hell. "Dis" The Red Bar, Dread Clampitt, and other favorite SoWal places/people. Advocate having a McDonald's at Seaside. Petition to four-lane Highway 30-A. Have no respect for people on bike paths. Become best friends with everyone who has built a seawall and be their spokesperson.

For starters.

BR- you are dead on! Perfect :clap_1:

BR thats all so true !!!!!

Just start irrelevant threads, like 24/7, on forums other than the Lounge! Constantly provide statistics about how bad the real estate market is. Say that the beach looks like hell. "Dis" The Red Bar, Dread Clampitt, and other favorite SoWal places/people. Advocate having a McDonald's at Seaside. Petition to four-lane Highway 30-A. Have no respect for people on bike paths. Become best friends with everyone who has built a seawall and be their spokesperson.

For starters.

oh, and for your avatar - use a photo of yourself in a speedo

however, you still won't be banned. it's gonna take far worse than that. sorry, but we LIKE you, therefore we will adore anything you do here.

Tootsie....don't forget.....

* dress your friends and family in white shirts and Khaki pants, trample all over the dunes to snap the "perfect picture" then post it on this board as your tar !!!!!!!!!!!!!!!!!!! that ought to do it

Tootsie....don't forget.....

* dress your friends and family in white shirts and Khaki pants, trample all over the dunes to snap the "perfect picture" then post it on this board as your tar !!!!!!!!!!!!!!!!!!! that ought to do it

You know, I think that would probably do the trick!

I wonder how many people on here would confess to having such a picture made? I'm not going first.

I wonder how many people on here would confess to having such a picture made? I'm not going first.

Hmmmm...I think this could be a funn Photoshop project.....

Tootsie....don't forget.....

* dress your friends and family in white shirts and Khaki pants, trample all over the dunes to snap the "perfect picture" then post it on this board as your tar !!!!!!!!!!!!!!!!!!! that ought to do it

You are so right, the ultimate no-no!

Is it obvious we're actually standing on the boardwalk???? Besides, we're not wearing khaki pants and white shirts.

Is it obvious we're actually standing on the boardwalk???? Besides, we're not wearing khaki pants and white shirts.

Linda Bob! you and your kids look like you are standing right in the middle of the dunes!! and guess what? I don't care!!! you are hereby NOT banned!:clap_1: good try though.

I saw a group of 100 last week in white shirts. :funn:

Linda Bob! you and your kids look like you are standing right in the middle of the dunes!! and guess what? I don't care!!! you are hereby NOT banned!:clap_1: good try though.

Darn it (I didn't really want to be banned anyway!!!!!)

Darn it (I didn't really want to be banned anyway!!!!!)

oh, I can see the boardwalk now...

Thank you all for your kind advice. I will be taking all the suggestions into consideration.


Before I forget, I'm looking for some new recipies for turtle soup; I picked up a loggerhead on the beach Tuesday and can't find my cookbook. And wouldn't you know, Martha just does not cover this topic in any of her books.................

Thank you all for your kind advice. I will be taking all the suggestions into consideration.


Before I forget, I'm looking for some new recipies for turtle soup; I picked up a loggerhead on the beach Tuesday and can't find my cookbook. And wouldn't you know, Martha just does not cover this topic in any of her books.................

You didn't think someone like Martha could do that much decoupage and not be an evil demon did ya? You obviously missed the edition before she was incarcerated. (and I bet you thought that was for insider trading info too ;-)

Here it is: :funn:

Martha's Turtle Soup au Sherry
1/4 cup salt
3/4 cup fresh or frozen turtle meat
3/4 cup ground veal shank meat
6 cups veal stock
2 cloves garlic, chopped
2 bay leaves
1 pinch whole dried thyme
3 tablespoons tomato pure?
1/2 cup celery, chopped
1 cup green onions, chopped
1/2 cup white onions, chopped
1 tablespoon fresh parsley, chopped
2 lemons, halved
3 tablespoons sherry
2 eggs, hard-boiled and chopped
2 tablespoons roux
Salt and white pepper to taste
Combine eight quarts of water and half the salt in each of two large pots and bring to a boil over high heat. Place the turtle meat in one, the veal in the other, and simmer both for 45 minutes. Remove both pots from heat, drain the meat, and chop both meats coarsely in a food processor. Keep warm until needed.
Place the veal stock, garlic, bay leaves, and thyme in a large pot and bring to a boil over high heat. Add the tomato pure?, vegetables, parsley and lemons, and bring back to a boil. Reduce the heat, and simmer for 10 minutes.

Add the two kinds of meat and the sherry. Bring to a boil, then reduce the heat and simmer for 5 minutes. Add the eggs, and season to taste with salt and pepper. Thicken by adding small amounts of the roux.

Add a final splash of sherry to each individual bowl when serving, if desired.

Serves six.

Hey gAy...I like seeeing you try to get banned! I only know about getting deleted. Daddy-O has had a nice vacation with me out of town.

You didn't think someone like Martha could do that much decoupage and not be an evil demon did ya? You obviously missed the edition before she was incarcerated. (and I bet you thought that was for insider trading info too ;-)

Here it is: :funn:

Martha's Turtle Soup au Sherry
1/4 cup salt
3/4 cup fresh or frozen turtle meat
3/4 cup ground veal shank meat
6 cups veal stock
2 cloves garlic, chopped
2 bay leaves
1 pinch whole dried thyme
3 tablespoons tomato pure?
1/2 cup celery, chopped
1 cup green onions, chopped
1/2 cup white onions, chopped
1 tablespoon fresh parsley, chopped
2 lemons, halved
3 tablespoons sherry
2 eggs, hard-boiled and chopped
2 tablespoons roux
Salt and white pepper to taste
Combine eight quarts of water and half the salt in each of two large pots and bring to a boil over high heat. Place the turtle meat in one, the veal in the other, and simmer both for 45 minutes. Remove both pots from heat, drain the meat, and chop both meats coarsely in a food processor. Keep warm until needed.
Place the veal stock, garlic, bay leaves, and thyme in a large pot and bring to a boil over high heat. Add the tomato pure?, vegetables, parsley and lemons, and bring back to a boil. Reduce the heat, and simmer for 10 minutes.

Add the two kinds of meat and the sherry. Bring to a boil, then reduce the heat and simmer for 5 minutes. Add the eggs, and season to taste with salt and pepper. Thicken by adding small amounts of the roux.

Add a final splash of sherry to each individual bowl when serving, if desired.

Serves six.

Nice comeback, Mango. I'm impressed!

Nice comeback, Mango. I'm impressed!

Thank you, thank you. ;-)