Robert Mondavi Wine Dinner
Havana Beach Bar & Grill at The Pearl in Rosemary Beach
Friday, October 13 | 6-9pm
Come and enjoy the hidden gems of the Robert Mondavi Winery portfolio. Mr. Mondavi is considered by most the godfather of the Napa Valley; he was the first to take a stance on quality in the Napa Valley and paved the way for many to follow behind him. These wines are all very small in production and highly rated. To top off the evening you will be among the first to taste the 2014 vintage of the Robert Mondavi Winery Reserve Cabernet Sauvignon.
Menu
AMUSE BOUCHE
Pumpkin Soup | toasted coconut, chestnut, kaffir lime, lemongrass foam
FIRST COURSE
Poached Pear | black quinoa, oats, rosemary
Fume Blanc Reserve, “To Kalon Vineyard”, Napa Valley, California 2013
SECOND COURSE
Salmon mi Cuit | celery root, fennel, gem lettuce, freekeh
Chardonnay Reserve, Carneros, California 2014
THIRD COURSE
Heritage Pork | baby turnip, kale, apricot, mustard
Red Blend, Maestro, Napa Valley, California 2014
ENTRÉE
72 Hour Short Rib | green lentil, fall roots, bone marrow
Cabernet Sauvignon Reserve, “To Kalon Vineyard”, Oakville, California 2014
DESSERT
Brie Crème Brulee | marcona almond, fig
Moscato D’ Oro, Napa Valley, California 2014
Reservations Required, 850.588.2882
$200++ per person
++ Service Charge and Sales Tax Not Included
Havana Beach Bar and Grill is a fine dining restaurant at The Pearl in Rosemary Beach, a Forbes 4-Star hotel, where Main Street meets the Gulf of Mexico. The restaurant is open for breakfast, lunch, dinner, and drinks. Dinner reservations are recommended. Please call 850-588-2882. Browse menus and find more information at thepearlrb.com/dining. Follow Havana Beach Bar & Grill on Facebook for updates.
learn more:
SoWal.com/Food & Dining Guide: Havana Beach Bar & Grill | SoWal.com
Havana Beach Bar & Grill at The Pearl in Rosemary Beach
Friday, October 13 | 6-9pm
Come and enjoy the hidden gems of the Robert Mondavi Winery portfolio. Mr. Mondavi is considered by most the godfather of the Napa Valley; he was the first to take a stance on quality in the Napa Valley and paved the way for many to follow behind him. These wines are all very small in production and highly rated. To top off the evening you will be among the first to taste the 2014 vintage of the Robert Mondavi Winery Reserve Cabernet Sauvignon.
Menu
AMUSE BOUCHE
Pumpkin Soup | toasted coconut, chestnut, kaffir lime, lemongrass foam
FIRST COURSE
Poached Pear | black quinoa, oats, rosemary
Fume Blanc Reserve, “To Kalon Vineyard”, Napa Valley, California 2013
SECOND COURSE
Salmon mi Cuit | celery root, fennel, gem lettuce, freekeh
Chardonnay Reserve, Carneros, California 2014
THIRD COURSE
Heritage Pork | baby turnip, kale, apricot, mustard
Red Blend, Maestro, Napa Valley, California 2014
ENTRÉE
72 Hour Short Rib | green lentil, fall roots, bone marrow
Cabernet Sauvignon Reserve, “To Kalon Vineyard”, Oakville, California 2014
DESSERT
Brie Crème Brulee | marcona almond, fig
Moscato D’ Oro, Napa Valley, California 2014
Reservations Required, 850.588.2882
$200++ per person
++ Service Charge and Sales Tax Not Included
Havana Beach Bar and Grill is a fine dining restaurant at The Pearl in Rosemary Beach, a Forbes 4-Star hotel, where Main Street meets the Gulf of Mexico. The restaurant is open for breakfast, lunch, dinner, and drinks. Dinner reservations are recommended. Please call 850-588-2882. Browse menus and find more information at thepearlrb.com/dining. Follow Havana Beach Bar & Grill on Facebook for updates.
learn more:
SoWal.com/Food & Dining Guide: Havana Beach Bar & Grill | SoWal.com
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