We go to friends where we enjoy a beef tenderloin stuffed with lobster and a roast lamb. There's other things, but those are the two we can't pass up.
I'll be there! Don't forget the flying horses! (is this the right name?)I'll be there! Don't forget the flying horses! (is this the right name?)
Will probably have leftover braised short ribs with polenta Christmas Eve![]()

OMG! I want THAT!We go to friends where we enjoy a beef tenderloin stuffed with lobster and a roast lamb. There's other things, but those are the two we can't pass up.
C'est moi! OCD!Why am I not surprised that BR has a typed and PDF'd menu? :funn:

Both plus the 26th. Braciole, pasta and Tiramisu (Paula's recipe) on the Eve. Cappalletti on Christmas Day and the day after.