WHAT:
Restaurant Paradis invites couples to celebrate Valentine’s Day with an elevated four-course prix fixe menu crafted for a romantic evening. The special menu is offered at $160 per person, plus tax, gratuity, and beverages.
Guests will enjoy their choice of thoughtfully curated courses, highlighting fresh seafood, premium meats, and indulgent desserts.
Valentine’s Day Four-Course Menu
Starters
- Pickled Shrimp – mixed greens, dill lemon vinaigrette, cocktail sauce
- Crab Cake – southern stewed tomatoes, tartar sauce
- Oyster Rockefeller – spinach, bacon, Pernod, Gruyère, focaccia breadcrumbs, lemon brown butter
- Diver Scallops – wild mushroom sweet pea risotto, carrot beurre blanc
- Beef and Blue Cheese Tortellini – crispy filet, blue cheese, roasted garlic cream, black truffle demi-glace
Soup & Salad
- She Crab Soup – colossal lump crab, parsley
- Burrata & Roasted Beets – arugula, pistachios, balsamic reduction
- Grilled Romaine – shaved asiago, focaccia croutons, chipotle oil, creamy Caesar
Entrées
- Grilled Grouper – lobster fennel quinoa pilaf, red onions, lemon tarragon beurre blanc
- Gulf Coast Snapper – skin-on, cauliflower purée, haricot vert, meunière, crispy capers
- Shrimp & Grits – tasso ham, stone-ground cheddar grits, fried okra
- Roasted Chicken Breast – butternut squash risotto, red onions, broccolini, brown sugar sage velouté
- Veal Marsala – scaloppine veal cutlet, capellini pasta, mushrooms
- Cast Iron Filet – sweet potato purée, broccolini, au poivre demi
Desserts
- Champagne Strawberry Cheesecake – vanilla wafer graham cracker crust, white chocolate, strawberry whipped cream
- Key Lime Crème Brûlée – fresh berries
- Flourless Orange Chocolate Torte – Grand Marnier whipped cream, powdered sugar, orange caramel
To reserve a table, please call (850) 534-0400.
ABOUT:
Restaurant Paradis is a small fine dining restaurant that was taken over by local couple, Monica and Danny Cosenzi in 2014. Nestled in the beautiful coastal town of Rosemary Beach, Florida, you’ll find this hidden gem that loyal customers like to call home. Evoking a warm neighborhood feel, the dining area features an understated wine country elegance. Open for dinner beginning at 5 p.m., Paradis is committed to serving fresh seasonal ingredients, which celebrate local produce and an abundance of fresh Gulf seafood, along with prime steaks and fine wines. Paradis welcomes wedding receptions, rehearsal dinners, and all celebrations, both intimate and large. Throughout the year, Paradis also offers select wine dinners and tastings from some of California’s most exclusive vintners. For more information, please follow Restaurant Paradis on Facebook, Twitter and Instagram. Information can also be obtained via
www.restaurantparadis.com or by calling 850-534-0400.
WHEN:
Saturday, February 14, 2026
WHERE:
Restaurant Paradis
82 South Barrett Square
Rosemary Beach, FL 32461
