I have tried for years to turn out a decent chocolate fondue dip recipe but they all taste gluey (even if I use the best chocolate)! None are as good as La Crema's! If anyone knows what chocolate they use (or even a recipe!), please share. I'm not trying to compete haha - just trying to make it at home - in a different state! Gracias!
Chocolate fondue recipe La Crema
- Thread starter Lollykay
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