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Lovely

Beach Crab
Feb 9, 2010
1
0
what happeneed to Fabrice?

Can anyone tell me what happened to Fabrice Pastry Cafe in Watercolor and route 98? He was running a lovely cafe last year which appeared to be doing well and his pastry and food was exceptional. Please give me some feedback as to where I can find him?
 

Minnie

Beach Fanatic
Dec 30, 2006
4,328
829
Memphis
Can anyone tell me what happened to Fabrice Pastry Cafe in Watercolor and route 98? He was running a lovely cafe last year which appeared to be doing well and his pastry and food was exceptional. Please give me some feedback as to where I can find him?

Check the food and dining section, there is some info there. :wave:
 

Allifunn

FunnChef - AlisonCooks.com
Jan 11, 2006
13,635
289
St Petersburg
I have heard, but am not sure, that Fabrice and his family moved to Charleston, SC (Charleston is very lucky!)
Something will be going into his old space, not sure what, but we will all stay tuned!
 

pk305

Beach Fanatic
Apr 11, 2005
416
11
Nashville & Seagrove
all the best

Fabrice & precious Fabienne will be greatly missed....they created a most special place!! If anyone knows name of place in SC where they go.....please post.....what a loss for 30a:sosad:......was one of the truly unique places!! Wishing them all the best wherever they are :wave:
 

nodilberthere

Beach Fanatic
Aug 10, 2007
287
46
I just realized that I am seriously considering a trip somewhere else due to Fabrice's closing.....I can't believe that I based an entire family vaca around almond pastries, but alas, I'm finding myself looking elsewhere this year....:dunno: Apparently, that was one mighty fine pastry -- so fine that even I didn't realize I was planning 2 weeks around it....the only thing I've found close to it is in France in Epcot ~ The Pithivier -- which I have the recipe for if anyone is interested.
 
Last edited:

jpbhen

Beach Fanatic
Jul 10, 2005
518
88
Seagrove/Cincinnati
I just realized that I am seriously considering a trip somewhere else due to Fabrice's closing.....I can't believe that I based an entire family vaca around almond pastries, but alas, I'm finding myself looking elsewhere this year....:dunno: Apparently, that was one mighty fine pastry -- so fine that even I didn't realize I was planning 2 weeks around it....the only thing I've found close to it is in France in Epcot ~ The Pithivier -- which I have the recipe for if anyone is interested.

please post the recipe - thanks!
 
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