hey sowallers
let me tell ya bout something good right now. go check out whats goin on over on clayton lane in grayton. these cats opened this joint pronto like and did a wonderful job getting going on the build out for so fast. some history:
you mostly know that they had a place in NOLA and closed it to get out of the oppression of a once great city on this earth - a great tragedy spares no souls. well, thirteen(13) staff members from FIRE HOUSE in NOLA came along with the owners to this great new life in what we call "paradise". they are open and rockin and cookin really cool food and giving the service that the great city of new orleans is known for. they are professional, courteous, technically correct and they know what they are serving. the menu reads well, sounds creative and interesting and everything i tried was great. it is a very interesting look -- has a bar in the back by the kitchen and the little rooms are divided up front to make uo the main dining area. this is the type of thing that we need to add to an already great dining region. it is not a lower end type place. it has a locals feel though but the prices are in line with what most "dining" establishments should be. i loved it, will love it some more, and wish them all the best. stuart was our sevice pro in the bar and was the cats ass.
PLEASE GO OUT AND SUPPORT OUR NEWEST KIDS ON THE BLOCK!!!!
let me tell ya bout something good right now. go check out whats goin on over on clayton lane in grayton. these cats opened this joint pronto like and did a wonderful job getting going on the build out for so fast. some history:
you mostly know that they had a place in NOLA and closed it to get out of the oppression of a once great city on this earth - a great tragedy spares no souls. well, thirteen(13) staff members from FIRE HOUSE in NOLA came along with the owners to this great new life in what we call "paradise". they are open and rockin and cookin really cool food and giving the service that the great city of new orleans is known for. they are professional, courteous, technically correct and they know what they are serving. the menu reads well, sounds creative and interesting and everything i tried was great. it is a very interesting look -- has a bar in the back by the kitchen and the little rooms are divided up front to make uo the main dining area. this is the type of thing that we need to add to an already great dining region. it is not a lower end type place. it has a locals feel though but the prices are in line with what most "dining" establishments should be. i loved it, will love it some more, and wish them all the best. stuart was our sevice pro in the bar and was the cats ass.
PLEASE GO OUT AND SUPPORT OUR NEWEST KIDS ON THE BLOCK!!!!
...see you in October! Is there a menu to drool over in the meantime?
