please join us
Apres Beach
5-9:00 p.m.
Friday, June 16
Fonville Press at Alys Beach
Mini baked brie with raspberries, spicy shrimp & mango salsa in phyllo cups, and roasted vegetable tapenade on house made brioche with a
special pouring of Marques de Monistrol Cava Brut Reserva
The freshest sounds in the chillout/electronica genre from DJ/Selector Edward Jack
come for a taste of the fun