Make your reservation for a New Year's Eve Dinner at George's! There are four seatings available on Thursday, December 31st, 2020, but they will book fast.
The menu, created by Chef Camille Withall, features diverse first and second course options and main dishes including a wagyu filet, crab stuffed seabass, seared duck breast, and baked baby squash. Your last meal of the year will be divine if you have it at George's!
View the menu: georgesatalysbeach.com/nye-menus
Make your reservations soon by email info@georgesatalysbeach.com or call 850-641-0017
George's is open for lunch and dinner daily in Alys Beach. Outdoor seating available. Order online for pick up using the Heartland Guest App. Head over to the website georgesatalysbeach.com for more details.
The menu, created by Chef Camille Withall, features diverse first and second course options and main dishes including a wagyu filet, crab stuffed seabass, seared duck breast, and baked baby squash. Your last meal of the year will be divine if you have it at George's!
View the menu: georgesatalysbeach.com/nye-menus
Make your reservations soon by email info@georgesatalysbeach.com or call 850-641-0017
George's is open for lunch and dinner daily in Alys Beach. Outdoor seating available. Order online for pick up using the Heartland Guest App. Head over to the website georgesatalysbeach.com for more details.