Sep 18, 2024, 6:30 PM – 9:00 PM
Marrow Chefs' Bar, 3906 US-98 #21, Santa Rosa Beach, FL 32459, USA
A Taste of Marrow ( 9 course tasting menu) Come sit at the Chefs' Counter and enjoy the ultimate Marrow experience - a curated culinary journey designed to excite and delight. Only 12 tickets available, so get yours NOW at Marrowchefsbar.com
MENU
1. Marrow Oyster | apple radish mignonette | lemon crystal foam
2. Ceviche | fish & shrimp | pickled chilis | avocado espuma | banana tostada
3. Togarashi Tuna | wasabi guacamole | wonton crisp | wasabi tobiko
4. Pork Belly | creamed corn | green onion gastrique
5. Butternut Squash Ice Cream | rutabaga cookie | beet syrup
6. Seared Duck Breast | cassoulet | smoked cherry glaze | duck skin gremolata
7. Cornbread Crab Cake | buttermilk soup | apple | fennel | chive | leek | celery greens
8. Wagyu Pot Roast | duchess potatoes | pea puree | carrot | port reduction
9. Deep South Shortcake Napoleon | macerated strawberries | birthday cake crouton | 'nana puddin'
Marrow Chefs' Bar, 3906 US-98 #21, Santa Rosa Beach, FL 32459, USA
A Taste of Marrow ( 9 course tasting menu) Come sit at the Chefs' Counter and enjoy the ultimate Marrow experience - a curated culinary journey designed to excite and delight. Only 12 tickets available, so get yours NOW at Marrowchefsbar.com
MENU
1. Marrow Oyster | apple radish mignonette | lemon crystal foam
2. Ceviche | fish & shrimp | pickled chilis | avocado espuma | banana tostada
3. Togarashi Tuna | wasabi guacamole | wonton crisp | wasabi tobiko
4. Pork Belly | creamed corn | green onion gastrique
5. Butternut Squash Ice Cream | rutabaga cookie | beet syrup
6. Seared Duck Breast | cassoulet | smoked cherry glaze | duck skin gremolata
7. Cornbread Crab Cake | buttermilk soup | apple | fennel | chive | leek | celery greens
8. Wagyu Pot Roast | duchess potatoes | pea puree | carrot | port reduction
9. Deep South Shortcake Napoleon | macerated strawberries | birthday cake crouton | 'nana puddin'