And Happy 6th Birthday Nicholas Carson!!Nicholas is the son of Neville and Julie Carson, writers for the Thirty-A Review. This evening he celebrated his 6th birthday at D&K's with a window view of fireworks! His choice for dinner was Fried Shrimp and for his birthday dessert he chose Key Lime Pie! Chris, his server, put six sparkler candles on it....and Nicholas' face lit up as soon as he saw it.
What a GRAYT family!!!! And for all you Chefs out there all I can say is, "Watch Out for Nicholas"! He may be the youngest Chef you'll ever run across....or food critic!!!! While at D&K's he took a tour of the kitchen and met Chefs Doug and John....and even gave some advice!
Thank you Neville, Julie, and Nicholas for letting us be a part of your very special 4th of July celebration! What a pleasure it was getting to know you!!
Have a safe trip back to Hotlanta!!!
BACK SOON!Kat, Doug, Jamie and staff
