We've got reservations already made at Caliza for our trip down the first week in June. Sure would love to read a review/get recommendations before we go. If not, I'll gladly be the first to fill you all in.
Poolside Dining Experience at Alys Beach
- Thread starter Alys Beach
- Start date
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I wish they would post a menu and more info - I love that pool! 
I wish they would post a menu and more info - I love that pool!
Me also, we need to see a menu!!! Alys Beach, can you please, please post a menu for us hungry locals to graze over until we get a chance to dine with you.
I knew we could count on you ameliaj!! ;-) Please be sure to post a review!
Thanks for opening Caliza to the public. 
Can't wait to try it!
Can't wait to try it!
BEGIN:
Tuna Tartare: Celery Remoulade / Arugula / Boquerone / Garlic Croutons 16
Old Fashioned Tomato Salad: Heirloom Tomatoes / Grilled Corn / Shaved Onions / Fava Beans / Basil Garlic Pesto / Fresh Squeezed Lemon / Shaved Parmesan Reggiano / Crispy Bacon 12
Grilled Peaches and Smoked Duck: Honey, Lemon Glazed Duck Breast / Grilled Peaches / Crunchy Spicy Pecans / Fris?e / Shaved Parmesan Reggiano 11
Farmer Jones Spring Lettuce: Assorted Baby Lettuces / Grapefruit / Avocado / Shaved Onions / Chives / Dijon Vinaigrette 9
SHELLFISH:
Oysters on the Half Shell: Served on Ice / Shallot Lemon Mignonette / Cilantro Lime Cocktail Sauce 7
Fried Apalachicola Oysters: Curry Remoulade / Fennel, Onion Slaw 7
Chilled Half or Whole Lobster: Basil Garlic Mayonnaise / Fris?e Salad / Shallot Bacon Vinaigrette 20 / 36
Fresh Apalachicola Peel and Eat Shrimp: Served on Ice / Fresh Squeezed Lemon / Cilantro Lime Cocktail Sauce 14
Fruits de Mer: Served on Ice / Oysters / Spiny Lobster / Local Shrimp / Sherry Stone Clams / Shallot Lemon Mignonette / Cilantro Lime Cocktail Sauce 35
SEA:
Local Snapper: Grilled Whole / Squeezed Lemon / Tarragon Shallot Remoulade / Fris?e Salad / Shallot Bacon Vinaigrette 27
Fish And Chips: Local Fish Fry / Homemade Potato Chips / Sea Salt /
Tartar Sauce 24
Classic Bouillabaisse: Tomato Saffron Broth / Grilled Country Bread / Saffron Garlic Mayonnaise / Shrimp / Scallops / Clams / Mussels / Selection of Market Fresh Fish 33
LAND:
8oz Filet: Grilled / Pommes Frites / B?arnaise Sauce or Pepper Sauce / Fris?e Salad / Bacon Shallot Vinaigrette 31
10oz New York Strip: Grilled / Pommes Frites / B?arnaise Sauce or Pepper Sauce / Fris?e Salad / Bacon Shallot Vinaigrette 30
Piedmont Free Range Chicken: Pan Roasted / White Asparagus / Pee Wee Potato / Mediterranean Olives / Basil / Shallot / Tomato and Caper Relish 25
SIDE:
Pommes Frites: Sea Salt Seasoned 4
Homemade Chips: Sea Salt Seasoned 3
Grilled Asparagus: Provencal Relish 4
Haricots Vert: Saut?ed with Garlic / Shallots / Chives 4
SWEET:
Lemon Buttermilk Chess Tart: The Southern Standard / Buttery, Rich and Sweet 7
Florida Strawberry Soup: Cinnamon Citrus Red Wine Base / Vanilla Shortcake / French Vanilla Beans 7
Flourless Chocolate Cake: Served Warm / Kalhua Cream 7
* No Substitutions Please / A Five dollar charge for all split orders
* 18% Gratuity added to parties of 6 or more
* Eating raw or uncooked fish, shellfish, eggs or meat increase the risk of food borne illnesses
* Menu is subject to change
Tuna Tartare: Celery Remoulade / Arugula / Boquerone / Garlic Croutons 16
Old Fashioned Tomato Salad: Heirloom Tomatoes / Grilled Corn / Shaved Onions / Fava Beans / Basil Garlic Pesto / Fresh Squeezed Lemon / Shaved Parmesan Reggiano / Crispy Bacon 12
Grilled Peaches and Smoked Duck: Honey, Lemon Glazed Duck Breast / Grilled Peaches / Crunchy Spicy Pecans / Fris?e / Shaved Parmesan Reggiano 11
Farmer Jones Spring Lettuce: Assorted Baby Lettuces / Grapefruit / Avocado / Shaved Onions / Chives / Dijon Vinaigrette 9
SHELLFISH:
Oysters on the Half Shell: Served on Ice / Shallot Lemon Mignonette / Cilantro Lime Cocktail Sauce 7
Fried Apalachicola Oysters: Curry Remoulade / Fennel, Onion Slaw 7
Chilled Half or Whole Lobster: Basil Garlic Mayonnaise / Fris?e Salad / Shallot Bacon Vinaigrette 20 / 36
Fresh Apalachicola Peel and Eat Shrimp: Served on Ice / Fresh Squeezed Lemon / Cilantro Lime Cocktail Sauce 14
Fruits de Mer: Served on Ice / Oysters / Spiny Lobster / Local Shrimp / Sherry Stone Clams / Shallot Lemon Mignonette / Cilantro Lime Cocktail Sauce 35
SEA:
Local Snapper: Grilled Whole / Squeezed Lemon / Tarragon Shallot Remoulade / Fris?e Salad / Shallot Bacon Vinaigrette 27
Fish And Chips: Local Fish Fry / Homemade Potato Chips / Sea Salt /
Tartar Sauce 24
Classic Bouillabaisse: Tomato Saffron Broth / Grilled Country Bread / Saffron Garlic Mayonnaise / Shrimp / Scallops / Clams / Mussels / Selection of Market Fresh Fish 33
LAND:
8oz Filet: Grilled / Pommes Frites / B?arnaise Sauce or Pepper Sauce / Fris?e Salad / Bacon Shallot Vinaigrette 31
10oz New York Strip: Grilled / Pommes Frites / B?arnaise Sauce or Pepper Sauce / Fris?e Salad / Bacon Shallot Vinaigrette 30
Piedmont Free Range Chicken: Pan Roasted / White Asparagus / Pee Wee Potato / Mediterranean Olives / Basil / Shallot / Tomato and Caper Relish 25
SIDE:
Pommes Frites: Sea Salt Seasoned 4
Homemade Chips: Sea Salt Seasoned 3
Grilled Asparagus: Provencal Relish 4
Haricots Vert: Saut?ed with Garlic / Shallots / Chives 4
SWEET:
Lemon Buttermilk Chess Tart: The Southern Standard / Buttery, Rich and Sweet 7
Florida Strawberry Soup: Cinnamon Citrus Red Wine Base / Vanilla Shortcake / French Vanilla Beans 7
Flourless Chocolate Cake: Served Warm / Kalhua Cream 7
* No Substitutions Please / A Five dollar charge for all split orders
* 18% Gratuity added to parties of 6 or more
* Eating raw or uncooked fish, shellfish, eggs or meat increase the risk of food borne illnesses
* Menu is subject to change
What a wonderful place to dine....so romantic. I would love to dine on the WHOLE chilled lobster by the pool with grilled asparagus....then the flourless chocolate cake....yum! And a wonderful bottle of champagne.....awwwww!
Grilled peaches, lobster, chocolate cake! 
I have no words for that menu, other than....oh my.
That sounds delicious!! Can't wait to try it!