Fabrice Bistro on Scenic 30A in WaterColor

[Kurt]

You may have read about Fabrice's wonderful breakfasts, lunches, and delectable pastries, cookies, cakes, and macaroons. If you've tried it you've probably been back more than once, or want to get back soon.

Everything is top notch at Fabrice - and as reported on this forum a couple of weeks ago - now they're open for dinner also!

I had dinner there last week with a few folks and we tried many things on the menu with great pleasure.

Mon-Sun 8AM-4PM for picking up pastries, etc.

Breakfast: Mon-Sat 8:30AM-2:30PM
Lunch: Mon-Sat 11AM-2:30PM
Dinner: Thur, Fri, Sat 6PM-9PM call for reservations 850-231-9910

Appetizers from $7.50
Shrimp Provencale, Fried Green Tomatoes, Escargot, Crab Cocktail, Mixed Salad, Onion Soup, Salmon

Entrees from $18.
Crawfish Stew, Salmon Filet, Lobster Pasta, Filet Mignon, Scallops and Shrimp, Fresg Grouper in Puff Pastry

Deserts from $7.
The Rasberry Tart was described as "the perfect desert".

Sorry, these pics do not do the beautiful food proper justice. You can check the Dining & Food Gallery for captions.

 

[Smiling JOe]

I tried it for dinner, too, and that salad with the poached pear was absolutely delicious! Also tried that Raspberry topped Lemon Sorbet and it was indeed the perfect ending to a good meal. Thanks Fabrice and Fabienne!

 

[nnwilliams@mac.]

check out his new help.....Richard, from the Cordon Bleu. I had dinner too and it was fabulous!!! The lobster pasta was out of this world.

 

[Teresa]

thank you fabrice and fabienne! every bite was divine from the fresh bread to the final ice cream puff.... but the lobster pasta... well, it was out of this world, as silver swim posted...

 

[jamie]

My mother and I truly enjoyed Fabrice. Keep it up. **** Four stars. All the way.

 

[Gypsea]

OK, now you did it ~ I'm officially hungry.

It all looks wonderful!

 

[Roadroo]

I also dined at Fabrice on friday night with the family. Every thing was fantastic. The Bread, WOW. We loved it so much we had to buy a loaf for the house. ALL Our 3 courses where out of this world. We are very lucky to have such a diverse and talented chef in our back yard. Thanks Fabienne and Fabrice, you do a fantastic job. We will be back very soon.

 

[olive]

Had lunch there yesterday. I ordered the veggie sandwich and had great intentions of only eating half. The problem was the bread was warm and the veggies were delicious. I ate the WHOLE THING! And then followed it up with a lemon tart.

So much for losing the baby-weight!!!

 

[Smiling JOe]

I'm a meat eater, but that veggie sandwich (lunch) is the best veggie sandwich I've ever eaten, and I will order it again.

 

[scrltbegonya]

i had an amazing lunch there today!