New Restaurant coming to Seaside

[Dia]

I will be opening a new Pizza Restaurant in the Cafe Spiazzia location this fall; construction should start in a week or two. We will serve Pizza, Antipasto, Salads and grazing food. I have just returned from Rome, Naples and California on research trips in search of the best Pizza. We will be creating Naples style, thin crust pizza cooked in a wood burning oven with fresh ingredients; local and organic when available. We will have a full bar and plenty of TV's for Football season. The name? PIZZA BAR.

Dave Rauschkolb

Any hopes for seeing some games that we cannot get on Mediacom cable? Looking for Big 12 & PAC 10 games.

 

[Chip and Dale]

Will there be inside seating too?

 

[Chickpea]

Dave,
You know how to do things in style!!! Need to get the details from your trip from you guys or Leo and Tara but suffice it to say I envied you!!! Cannot wait to try it and support it!! Expect to see a lot of us.

 

[bluemtnrunner]

I had the privilege of helping type the first draft of the menu. Talk about torture. It all looks so delicious. HURRY guys HURRY!!!!

There will be inside as well as outside covered seating, btw.

 

[flipflopsgrill]

Sounds Good Dave!

Sounds good ! Any Seafood Pizza?

 

[supermom262]

Sounds great! My favorite pizza is one I had in Chicago - I think I posted somewhere else awhile ago about it. It was called Pear Pinoli - Pears, Pine nuts, Gorgonzola cheese and a red sauce. It was yummy!

Can't wait!

 

[Chip and Dale]

I'm really looking forward to this one. The smell of Pizza baking in a wood burning oven is awesome.

 

[Kurt]

I'm really looking forward to this one. The smell of Pizza baking in a wood burning oven is awesome.

Agree! The taste is awesomer.

 

[NE SoWaller]

Dave,

Any idea when the place will open?

 

[Dave Rauschkolb]

We are shooting for Thanksgiving.