Awesome Italian food!

[Plays With Food]

Is this the place that opened where The Boiling Point used to be, next to that old oyster bar right on the water?

 

[Kurt]

No it is where "O Solo Mio" was. It's in Holiday plaza.

 

[Mango]

YES!!! I thought I was going to have to make my own cannolis and tiramisu if I moved to sowal. Well, I probably will around the holidays make bthem in bulk, but, at least if I get a hankering or miss my other home, I can get a fix.

 

[Teresa]

YES!!! I thought I was going to have to make my own cannolis and tiramisu if I moved to sowal. Well, I probably will around the holidays make bthem in bulk, but, at least if I get a hankering or miss my other home, I can get a fix.

you shall likey the canoli and all mangy! the desserts are all hand made by folks who have been pastry chefs for ages and ages.

btw, don't know if I mentioned that the prices are really reasonable. how refreshing.

 

[Beachlover2]

Is this the place that opened where The Boiling Point used to be, next to that old oyster bar right on the water?

The old Boiling Point is Woodys - same owners as Helen Back.

 

[rdelong43065]

Well I have to say that the pizza there is the best I have had since moving here. If you know me, you know that I am a pizza snob and this is a big deal for me.

 

[jamie]

Fat Clemeza's is some of my favorite pizza too. Jordano's and Ciao Bella used to hold the torch in my book, but Fat Clemeza's authentic brick oven taste wins me over.

 

[Kurt]

 

[Miss Kitty]

what a cute place! who is going to take me there?

 

[DuneAHH]

what a cute place! who is going to take me there?

I want to go there right this minute! Wanna come with??