New menu additions:
Shredded duck breast quesadilla with caramelized onions, havarti cheese and orange marmalade aioli
Chicken pizza: Basil pesto, rotisserie chicken, mozzarella and feta cheese
for kids (or adults)
Cheese quesadilla (can add chicken)
oven baked chicken tenders with ranch suce or honey dijon
spaghetti and meatballs
Dinner
Mediterranean Rotisserie Chicken: artichokes, kalamata olives, tomatoes and red onions in a white wine cream sauce)
Tapas
Crab fingers in a basil pesto cream sauce
Shredded duck breast empanadas with caramelized onion and havarti cheese served with orange marmalade aioli