Hokay, so I've volunteered to help a community group enter the local chili cookoff that raises money for charity.
We need to make at least 15 pounds in order to participate. I'll make one batch. I'm not sure how pounds one batch will make. I think the group is coming to my house to prepare it all. Thankfully I have a big island in the kitchen (the architect told us it should be called a continent) so that we can all have plenty of work space.
Any hints or suggestions, BeachSiO2?
Sounds like funn. I think I'll dig out the recipe and plan to make it soon. The weather is going to cool off next week! (not cold, but high in low 70s. good enough..)
