HAVANA BEACH BAR & GRILL
The Pearl
Rosemary Beach
It's Paella Wednesday and you don't want to miss it.
Every Wednesday in March starting at 2pm, join Chef Matt on the Veranda for a live Spanish-style paella demo and learn insider tips to recreate this iconic dish at home. The Paella features Gulf shrimp, mussels, clams, Spanish chorizo, and medium grain rice slow simmered in a seafood-saffron broth.
We’ll be serving the freshly cooked paella vendor-style, allowing you to conveniently grab a serving on-the-go, allowing you to relish the flavors of Spain wherever you please.
The Pearl
Rosemary Beach
It's Paella Wednesday and you don't want to miss it.
Every Wednesday in March starting at 2pm, join Chef Matt on the Veranda for a live Spanish-style paella demo and learn insider tips to recreate this iconic dish at home. The Paella features Gulf shrimp, mussels, clams, Spanish chorizo, and medium grain rice slow simmered in a seafood-saffron broth.
We’ll be serving the freshly cooked paella vendor-style, allowing you to conveniently grab a serving on-the-go, allowing you to relish the flavors of Spain wherever you please.
