So you don't even like a nice, juicy piece of center-cut, crispy Southern-fried chicken breast on the bone? Come visit me, and I'll take you to a local place that has put Popeyes and KFC out of business.
Now raw chicken, that's another thing. It grosses me out. I only buy boneless, skinless breasts, and then I trim all of the fat and gristle off. I have three sinks in my kitchen at home and at the beach. I trim the chicken in one of the sinks that non-meat items never touch. One sink is for non-meat items, one is for meat, and one is for dishes.
What's the name of the local Place? thamks