Actually it has been done for about 3 weeks now, and I am just now getting caught up in printing! I am getting married to a woman I am certain that I don't deserve, so in preparation, I have created a recipe book to sell to help with wedding finances. For those of you who do not know me, I have been a chef on 30-A for some time now, and am back home at Nick's on the Beach. The recipe book I have created contains some of my personal recipes I have collected over the years, and others from local chefs and fellow foodies on 30-A. It contains Ed Berry's "Healthy Paleo Pudding", the Key Lime Pie Recipe from Nick's, Dr. Scott Thurston's "Best Vinaigrette", as well as his "Stuffed Teriyaki Flank Steak", the "Chocolate Puddles" recipe from La Loba's Bakery, Larry Larimer's "West Indes Salad", just to name a few of the tastes on 30-A. At the advice of people who know way more about selling than me, I am posting it on here. The books sell for $25.00. Special thanks to all who have purchased one already, and to everyone who donated a recipe! If you wish to buy one, or want more info, please leave me a message here, or feel free to call me at 850-687-9187. Thanks again!!
