We are happy to be opening for brunch this sunday for mother's day. Call for reservations 850.622.9766. thanks
Lake Place Crab Bisque 7
South Louisiana Shrimp and Crab Gumbo 8
Crawfish Bisque with stuffed Crawfish Heads 8
Taste of all Three 8
Marinated Pear & Balsamic Vinaigrette Tossed with Local Greens 8
stilton, spiced pecans and fresh strawberries
Crispy Fried Oyster on Heart of Romaine 8
tossed in a creamy roast corn & cilantro vinaigrette
Grilled Florida Lobster & Fried Green Tomato 12/24
papaya & five onion slaw with smoked jalapeno rouille
Duet of Baked Apalachicola Oysters 9/18
creamy crawfish Rockefeller and crisp pancetta with smoked Gruyere
Black Beauty Eggplant with Florida River Shrimp 9/18
veal and pork stuffing with sheared eggs
Panhandle Seafood Crepe 10/20
scallops, shrimp, calamari & crab with fresh cream
Jumbo Lump Stuffed Crab Cake Benedict 10/20
poached eggs & fluffed hollandaise with r?sti potato
Creole Tomato & Tasso Quiche 7/14
sweet basil & white cheddar with r?sti potato
Lump Crabmeat and Spinach Omelet 8/16
Creamy peppered cheese with r?sti potato
Grilled Salmon with Greek Olive Butter 10/20
pappardelle pasta & local broccoli rabe
Rabbit Osso Bucco & Creamy Polenta 12/24
spinach and tomato with St. Andre cheese
Fish of the Day & Asparagus 12/24
button mushrooms, capers, lemon, wine & butter
Saut?ed Paillard of Veal with Artichokes 12/24
fluffed potato with mushroom & tomato pan sauce
Australian Lamb Chops & Custom Eggs 12/24
creamy polenta & eggs your way
The Lake Place
Mothers Day Brunch Menu 2009
Mothers Day Brunch Menu 2009
Soup
Lake Place Crab Bisque 7
South Louisiana Shrimp and Crab Gumbo 8
Crawfish Bisque with stuffed Crawfish Heads 8
Taste of all Three 8
Salads
Marinated Pear & Balsamic Vinaigrette Tossed with Local Greens 8
stilton, spiced pecans and fresh strawberries
Crispy Fried Oyster on Heart of Romaine 8
tossed in a creamy roast corn & cilantro vinaigrette
Brunch Selections
Appetizer/Entree
Appetizer/Entree
Grilled Florida Lobster & Fried Green Tomato 12/24
papaya & five onion slaw with smoked jalapeno rouille
Duet of Baked Apalachicola Oysters 9/18
creamy crawfish Rockefeller and crisp pancetta with smoked Gruyere
Black Beauty Eggplant with Florida River Shrimp 9/18
veal and pork stuffing with sheared eggs
Panhandle Seafood Crepe 10/20
scallops, shrimp, calamari & crab with fresh cream
Jumbo Lump Stuffed Crab Cake Benedict 10/20
poached eggs & fluffed hollandaise with r?sti potato
Creole Tomato & Tasso Quiche 7/14
sweet basil & white cheddar with r?sti potato
Lump Crabmeat and Spinach Omelet 8/16
Creamy peppered cheese with r?sti potato
Grilled Salmon with Greek Olive Butter 10/20
pappardelle pasta & local broccoli rabe
Rabbit Osso Bucco & Creamy Polenta 12/24
spinach and tomato with St. Andre cheese
Fish of the Day & Asparagus 12/24
button mushrooms, capers, lemon, wine & butter
Saut?ed Paillard of Veal with Artichokes 12/24
fluffed potato with mushroom & tomato pan sauce
Australian Lamb Chops & Custom Eggs 12/24
creamy polenta & eggs your way
Add eggs anyway to your dish!
Vegetarian and Vegan Selections are Available on Request
Reservations Suggested 850-622-9766
Vegetarian and Vegan Selections are Available on Request
Reservations Suggested 850-622-9766