I was wondering where this thread went. very strange.
For The Health of It also has local honey in stock. Mmmmmm, honey.
Ya' think Publix had anything to do with it???
I was wondering where this thread went. very strange.
For The Health of It also has local honey in stock. Mmmmmm, honey.
Well, now you guys have one less jar.For The Health of It also has local honey in stock. Mmmmmm, honey.
I think the gov't took it down. You know they have to keep the big food corporations and drug companies in business, and the easiest way to do it is by supressing the little man, who tries to eat real food, not to be confused with "REAL" brand food, like you get on a Dominoes Pizza. Here is a thought for you -- Dominoes Pizza's founder, when asked about Pizza Hut winning the best tasting pizza award (before they had delivery), stated that Dominoes wasn't in the pizza business. They were in the delivery business. At the time, I thought that answer was genius. Now, I think that he really meant that they didn't cook real food, just processed crap with REAL brand cheese. I wonder if there is a HOME GROWN brand of food out there.Ya' think Publix had anything to do with it???
Has anyone heard if Gwynn Baker has re-opened her LaLoba's Bakery? She's back from Colorado and I'm missing her granola and breads. She told me months ago she was working on getting it open on her property between Freeport and DeFuniack.
Has anyone heard if Gwynn Baker has re-opened her LaLoba's Bakery? She's back from Colorado and I'm missing her granola and breads. She told me months ago she was working on getting it open on her property between Freeport and DeFuniack.
Toni's has great produce!!! She will be moving next door to Shermin Williams in Grayton soon