this is what someone told me on Sat afternoon. She was at seerings on Friday night and the bartender told her that Sat night was the last night for them to be open.Seerings?![]()
this is what someone told me on Sat afternoon. She was at seerings on Friday night and the bartender told her that Sat night was the last night for them to be open.Seerings?![]()
As someone who just visits the area, it seems to me that there has been tremendous growth in the Destin area since we first started to visit 5 years ago. From the distance it seems that the developers and restaurateurs have put the cart before the horse. Although it seems as if the Emerald Coast is going to continue to grow in population, and i plan on being one of them, it takes time fo all the people to get there. There has just been to much development for not enough people. We have been through the same thing in Omaha. We had a ton of restaurants open at the same time in concentrated areas, and now many have or are closing. I would think the old standards on 30A will continue to succeed unless they forget how to have good food and good service, all the things that bring my family there in the first place.
Increasing overhead costs; staffing issues (due to low wages, unaffordable housing and increasing cost of living); and an economy going into recession...the perfect storm that will take out many businesses in tourist areas.
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HOLD THE PHONE!!! Did the first post indicate that Criolla's is closing??? Can anyone confirm?
Next...is Seerings really closing? These are two of our favorite Sowal eateries? Say it isn't so!
As someone who just visits the area, it seems to me that there has been tremendous growth in the Destin area since we first started to visit 5 years ago. From the distance it seems that the developers and restaurateurs have put the cart before the horse. Although it seems as if the Emerald Coast is going to continue to grow in population, and i plan on being one of them, it takes time fo all the people to get there. There has just been to much development for not enough people. We have been through the same thing in Omaha. We had a ton of restaurants open at the same time in concentrated areas, and now many have or are closing. I would think the old standards on 30A will continue to succeed unless they forget how to have good food and good service, all the things that bring my family there in the first place.
I heard someone bought it and Gator will continue to run it.
