( I have lived in this area 35+years and I've seen restaurants come and go. Some of the best didn't make it and some of the worst are still around. No restaurant in this area has ever been closed (or even affected) by a negative review (in particular those posted anonymously online) . Reviews of restaurants in this area just don't have the power to make or break a restaurant.)
SO TRUE! Restaurants will thrive or not based on so many variables...the least of which is a negative blog or two. Obviously we all wish Paridis well and any other locally owned 30A restaurant. Haven't
been yet but looking forward to it. "White cloth" is tough in this environment and presents a unique
set of challenges in regards to expectations. Its a challenging business...but a blessing if it all comes together. I love restaurant owners (am married to one

....out of the box thinkers, creative, high energy. Congrats on your opening, we're glad you're here and we wish you the best, Paridis....we'll
be in soon!