We got carry-out tonight, too much to do to stop and eat there. My husband got the catfish and I got the oyster leek stew! Both were delicious! I loved the stew! I wish more people would do more seafood based soup, not just gumbo. The stew made me happy! Now, if someone could do a good lobster bisque, with sherry, cream, and fat pieces of lobster, I'd never have to go back to Michigan! There is a Hungarian woman who makes lobster bisque to die for in Ann Arbor. A secret family recipe!
Thanks Stinky's! We'll be back!