Here is our menu for our three course meal on Tuesday, Wednesday, and Thursday from 6:00 pm - 7:00 pm.
First Course
Choice of:
Soup du Jour
or
Spinach Salad
Blue Cheese Vinaigrette - Candied Bacon
Second Course
Choice of:
Chipotle Braised Brisket
Black Bean Potato Cake - Smoked Tomato Jus
or
Pecan Crusted Chicken
Butternut Squash Risotto - Pea Shoots
or
Grilled Red Snapper Cake
Tasso-Sweet Potato Hash - Wilted Spinach - Creole Mustard Vinaigrette
Third Course
Choice of:
Vanilla Crepes with Blackberry and Chantilly Cream
or
House Made Apple Pie with Creme Caramel
Choice of:
Soup du Jour
or
Spinach Salad
Blue Cheese Vinaigrette - Candied Bacon
Second Course
Choice of:
Chipotle Braised Brisket
Black Bean Potato Cake - Smoked Tomato Jus
or
Pecan Crusted Chicken
Butternut Squash Risotto - Pea Shoots
or
Grilled Red Snapper Cake
Tasso-Sweet Potato Hash - Wilted Spinach - Creole Mustard Vinaigrette
Third Course
Choice of:
Vanilla Crepes with Blackberry and Chantilly Cream
or
House Made Apple Pie with Creme Caramel
This sounds so yummy I could eat it NOW! 