THE MARIGNY - pure creole
- Thread starter The Marigny
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But is it good bread?
Perhaps.....if you had purchased the bread with your meal......your service would have been quicker......(!)
went to publix last night they charged me $ 4.69 for bread .
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I had to pay $3.68 at Smallmart ..AND bring it to the table..
!!
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I look at it like this:
If your a new restaurant right out of the gate you want to make an impression.
Anyone knows especially people who have been in the business, should always have crackers on the table. That's a given if your Creole!
When your serving dinners with juju like most dishes are served in Nola you got to have bread!
We heard ya!
We hear y'all! No need to name call... Kind of hard to be a "want to be creole place" when we were born and raised in NOLA. LOL, but we definitely want the feedback as we weren't sure if everyone would get the concept of our place. We are a neighborhood restaurant like the ones we grew up eating in. Typically with a "po-boy" heavy menu, since we usually order our etouffees and gumbos along the side of our po-boys, we don't offer bread service. We absolutely DO have crackers for our gumbos. But, Steelman, we gotcha covered! We will gladly throw in some buttered french bread on the big plates! And please, we don't bite, anyone feel free to give us your feedback! themarignysrb@gmail.com. We promise to listen to all, improve what we can... Good times to be had! Or as we say.... Laissez le bon temps roule!
Jason
The Marigny
We hear y'all! No need to name call... Kind of hard to be a "want to be creole place" when we were born and raised in NOLA. LOL, but we definitely want the feedback as we weren't sure if everyone would get the concept of our place. We are a neighborhood restaurant like the ones we grew up eating in. Typically with a "po-boy" heavy menu, since we usually order our etouffees and gumbos along the side of our po-boys, we don't offer bread service. We absolutely DO have crackers for our gumbos. But, Steelman, we gotcha covered! We will gladly throw in some buttered french bread on the big plates! And please, we don't bite, anyone feel free to give us your feedback! themarignysrb@gmail.com. We promise to listen to all, improve what we can... Good times to be had! Or as we say.... Laissez le bon temps roule!
Jason
The Marigny
Can't wait to try your new place!!
Classy response thumbs up from #CajunCountry